CAREER OBJECTIVE:

Adaptable recent college graduate with a Bachelors

of Pharmacy. Aiming to leverage acquired academic

knowledge and proven communication, teamwork and

leadership skill to successfully work with your company. Frequently praised as efficient by my peers, I can also be relied upon to help your company achieve its goals. Internship:30 May 2018 to 30 June 2018

Organisation : Elfin Pharmaceuticals .

Place : Chandigarh.

Description : Intern, in tablet section, parentral making section and Ointment section.

ADDITIONAL SKILLS:

• Microscopy

• Spectroscopy

• Worked with disintegration apparatus,clavenger

apparatus,hplc.

• Good practical work.

• Basic computer knowledge.

CO-CURRICULAR ACTIVITIES:-

• Attended the seminar on Importance of Intellectual Property Right in Innovation Management organised

by the PHD Chamber of Commerce and Industry,New

Delhi held at GNDU on 31th Jan 2018.

• Participated as a delegate in the 69th Indian

Pharmaceutical Congress held at Chitkara

University,Rajpura from 22nd to 24th Dec,2017.

• Participated and winner of numerous debates,public speaking competitions,giddha,concerts at St Mary’s Convent, Nainital and GNDU Amritsar.

• Sports(Basketball, Javelin, Badminton) at St. Mary’s Convent, Nainital.

• Member of Clean India Club at GNDU.

Name- Jasmine Randhawa.

Contact No- (0-750******* .

Email- ac9ulp@r.postjobfree.com

Date of Birth – 17-7-1997

Nationality- Indian

Languages known-English/Hindi/Punjabi.

PRESENT ADDRESS: Vill: Sarwar Nagar

,Bilaspur,Distt: Rampur,UP(244921).

PROFESSIONAL QUALIFICATION:

Graduated in Bachelors of

Pharamacy(May 2019) from Guru

Nanak Dev University Amitsar,Punjab.

EDUCATIONAL DETAILS:

12th – 92% (CBSE)

10th - 9.8 cgpa(CBSE)

B.pharma-8.81 cgpa

STRENGTHS:

Hardworking, committed & in quest of new

endeavours.

HOBBIES:

1. Music

2. Travelling

3. Cooking

DECLARATION :-

I hereby declare that all the particulars furnished by me in this resume are true, correct and complete to the best of my knowledge and behalf.

Date :- 12/07/2019

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