Cook/chef
Resume:
Maksud Alam
Current addres: Doha,Qatar
Address: Giridih, Jharkhand, INDIA 825418
Phone number: +974********
Gmail: ********@*****.***
Career Objective: Seeking a position to utilize my skills and abilities in the Hospitality Industry that offers professional growth while being resourceful, innovative and flexible.
Educational History:
Senior school certificate: (Class 12) passing year 2012
Aadarsh collage rajdhanwar Jharkhand, India
High school certificate:
(Class 10th) Passing year 2010
Professional experience:
Black horse group, Khobza shawarma, Qatar.
F&B production chef de partie, 5 July 2018 to present
. Working in production section
. Preparing the dishes and making bread
. Ordering daily store of vegetable, dry and meat product
. Maintaining logs of daily receiving, production, waste, temperature etc.
Promax food health Pvt.Ltd, Mumbai India
F&B production commi 1, 26 December 2017 to 14 June 2018
. Working in production section
. Preparing the all Indian curry, biryani, kebab, tandoor bread etc.
Mom’s kitchen, Mumbai India
F&B production commi 1, 1st June 2017 to 20 December 2017
Preparing all Indian Curry, biryani, kebab, tandoor bread etc.
. Ordering daily store of vegetable, dry and meat items
Paradise word famous biryani Hyderabad India
F&B production commi 1, 10 May 2016 to 30 July 2017
Hotel Trishul grand, Hyderabad India.
.F&B production commi 2, 10 January 2015 to 5 May 2016
Ohris Hyderabad India
F&B production commi 3, 1 January 2014 to 30 April 2015
Hotel sunrise inn Ranchi, Jharkhand India
F&B production Assistant 06 May 2012 to 06 November 2013
Special Skills:
Comprehensive problem solving abilities, excellent verbal and written communication skills, ability to deal with people diplomatically, willingness to learn, team facilitator & hard worker.
Technical Ability : MS Word, MS Excel
Language Ability
English : Normal
Hindi : Excellent
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