RESUME

R . Rajapandiyan. Mobile No.875-***-****,955*******

Email ID : ac9n6g@r.postjobfree.com,

ac9n6g@r.postjobfree.com

.

CARRIER OBJECTIVE

To be a part of progressive chain, where I can use My knowledge, education & skill to the maximum and be a part of successful Teams.

PROFESSIONAL QUALIFICATION

2 years diploma in hotel managent & Catering Technology. Guindy,Chennai

ACADEMIC QUALIFICATION

Education

Name of School / College

Year of Passing

10th Std

Pet Oxford English High School, Mumbai

2003

12th Std

Correspondent

2005

DCTHM.

2 Years Diploma In Catering Technology And Hotel Management.

2005

WORK EXPERIENCE

Worked at Suprabaa Restaurant as Comme 2 from March 2016 to present.

Working in AIDA cruise line since March 2011 to Nov 2015 as Utility & then 3rd cook.

Worked in Malaysia in Tropical Kitchen Restaurant for one year.

SKY GOURMET ANDHERI MUMBAI from 26th March 2008 to 10th January 2009

Worked IN RADHA KRISHNAN HOSPITALITY SERVICE ANDHERI MUMBAI from 02.10.2006 to 15.08.2007.

Worked in Liberty Park Hotel ( Chennai ) from 01.06.2005 to 31.05.2006.

PERSONAL INFORMATION

NAME : R.RAJAPANDIYAN

FATHER’S NAME : M.RAJA

DATE OF BIRTH : 08th July 1987

MARITAL STATUS : Unmarried

NATIONALITY : Indian

RELIGION : Hindu

SEX : Male

LANGUAGE KNOWN : English, Tamil, Hindi,Marathi

PASSPORT DETAILS

PASSPORT NUMBER : P3918570

PLACE OF ISSUE : Chennai

DATE OF ISSUE : 07/10/2016

DATE OF EXPIRY : 06/10/2026

DECLARATION

I hereby solemnly declare that all the above statements are correct to the best of my knowledge and belief.

Place : Signature

Date :

(R.RAJAPANDIYAN)

I Know to make

IDLY,

DOSA,

VADAI,

BAJJI’S,

VEG-NON VEG BRIYINI’S,

CHICKEN CURRY,

MUTTON CURRY,

FISH GRAVY,

VEGETABLE CUTTINGS ETC.

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