CHARLOTTE GAO
New York, NY ***** ● *********.***@**********.****.*** ● 929-***-****
EDUCATION
Baruch College CUNY, Zicklin School of Business New York, NY 8/2017-12/2018
Bachelor of Business Administration in Statistic and Quantitative Modeling,
Major GPA: 3.80 /4.00 Dean’s List: 2018 Spring Semester
Coursework:
Regression and Forecasting Models for Business Applications, Business Statistics II, Object-Oriented Programming I, Database Management Systems, Data warehousing for analytics, Quantitative Decision Making for business I, Corporate Finance, Marketing Research
Borough of Manhattan Community College New York, NY 7/2015 – 5/2017
Associate in Science in Business Administration,
Major GPA: 3.93/4.00
Dean’s List: 2015 Fall Semester 2016 All Semester 2017 Spring Semester
ACADEMIC PROJECTS
Database Management Systems Spring 2018
Member of Project Team: MS Access, SQL
Planned a narrative description of business including problems and opportunities begin addressed
Designed logical and physical modeling diagram that turned requirements into entities
Developed a database application from the normalized set of relations that met the needs
Implemented the application by creating forms and reports for the core business processes that eliminated the need for using paper log sheet
EXPERIENCE
Cherry Sushi and Grill Fort Mill, SC 9/2016 – Present
Manager
Cleared the business accounts bills due at restaurant, checked all invoices.
Resolved customer’s issues and complaints, negotiated contracts with vendors
Accomplished restaurant human resource objectives by recruiting, training scheduling
Met restaurant financial objectives by forecasting requirements
Dragon Express Charlotte, NC 3/2006 – 6/2016
Manager
Planned menus by consulting with chefs, estimated food costs and profits; adjusts menus
Communicated job expectations by planning, monitoring, appraising, and reviewing job contributions, resolved customer’s issues and complaints
Slashed payroll administration costs 30% by negotiating pricing and fees, while ensuring the continuation and enhancements of services
LEADERSHIP&ACTIVITIES
Accounting Club, Senator, BMCC 1/2017 – 5/2017
Helped organize the group evens and selected speaker before the club began
IRS For Food bank, Volunteer, Food Bank NYC -Restoration Plaza 2/2017 – 4/2017
Helped Low-income people to prepare and file their taxes
American Legion post 69, Volunteer, Bread of life 4/2008 – 3/2009
Prepared and served food for homeless people in town
SKILLS AND LANGUAGES
Skills: Intermediate in SQL, VBA, C++, My SQL, Pentaho. Proficient in MS Access, Excel, Word, PowerPoint
Languages: Fluent in Mandarin, Cantonese, Fu Zhou, English