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Service Sales

Location:
Chicago, IL
Salary:
45-50
Posted:
February 06, 2019

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Resume:

Julio Plasencia

**** **** **** ******

Chicago, IL 60642

Bartender

Maximize customer satisfaction and Beverage Sales through guest service excellence, controlling costs, & inventive cocktails

Key Skills

Food Handler Certificate

High-Volume Food and Beverage Operations

Bar Management and Cleanliness

Wine Fundamentals & Food Pairings

Customer Relations

Excels at Beverage Upselling

Team Player

Food & Beverage Experience

2015-Present The Florentine – 151 West Adams Street, Chicago, IL

Head Bartender

Confirm accuracy of beverage orders

Consistently keep bar and work areas clean and up to correct sanitation code

Cleaned and stocked glassware

Weekly Inventory

Organized and stocked bar and storage closet

Assist in new cocktails each season

Provide fast, friend and professional service to all guests

Quality Control

2012-2015 Dos Diablos – 15 W Hubbard Street, Chicago, IL

Head Bartender

Supervised all bartenders

Bar schedules

Consistently keep bar and work areas clean and up to correct sanitation code

Weekly Inventory

Organized and stocked bar and storage closet

Provide fast, friend and professional service to all guests

Promoted events

2010-2012 Piccolo Sogno – 464 N Halstad, Chicago, IL

Barback/Bartender

Cleaned glassware

Made all mixes for cocktails

Consistently keep bar and work areas clean and up to correct sanitation code

Organized and stocked bar and storage closet

Provide fast, friend and professional service to all guests

Inventory and Purchases

2006-2010 Coco Pazzo – 300 W Hubbard St, Chicago, IL

Food Runner

Top Expeditor

Supports both Front and Back the house

Consistently keep work areas clean and up to correct sanitation code

Organized and stocked dry storage

Provide fast, friend and professional service to all guests



Contact this candidate