Linon Noeta BERNARD
**** ***** ***** *** ***** Windermere, FL 34786
Phone : 407-***-**** – Email: ************@*****.*** OBJECTIVE
To obtain a position as a Line Cook in order to utilize my skills for the food industry. SKILLS/
ADDITIONAL
TRAINING
● Languages : Fluent speaking Haitian Creole, Fluent Speaking and writing Haitian French, Excellent understanding and conversational English, Good reading and basic conversational Spanish.
● Cooking ; reading ;
● Microsoft Office ; Internet skills ;
● Fast learner ; Cooperative ; Disciplined.
WORK
EXPERIENCE
Walt Disney World/Magic Kingdom Park Feb. 2014 to
Present Orlando, FL Phone :
Audience Control
● As part of the park operations crew, my department partnering with other departments in the area, ensures the safety of everyone, before, during and after the parade or any special events requiring large audience. Our crew mostly interacts with the guest in our specific area, ushering, informing, educating and redirecting the guest throughout the park . Walt Disney World/Wilderness Lodge Resort Aug. 2012 to Feb. 2014 Orlando, FL
Housekeeper
● Make sure all guest rooms assigned was tidy cleaned up with a little creativity, in adding surprising special touch.
Comfort Keepers Dec. 2011 to April 2014
Altamonte Springs Phone : 407-***-****
Caregiver
● I take good care of elderly clients, assisting them in performing activities of daily living such as personal care, preparing meals, taking medication. I, sometimes drive them to their doctor’s appointment or take care of their errands.
EDUCATION
AND TRAINING
Short Term Culinary Arts March 2017 to May 2017
Orange Technical College
Winter Garden, FL
CERTIFICATIONS
AND LICENSES
SafeStaff
March 29, 2017
Responsible Alcohol
April 05, 2017
Linon Noeta Bernard/page 2
REFERENCES Chef Colton Nessmith
Culinary Department Chair/Orange Technical College Westside Campus 407-***-**** ext. 7032083
Professional
Brenda Couchman
Office Manager/Comfort Keepers
Professional
Bishop Brent Hanson
Accountant/B&M Business Services
Personal