GERALD S. ERNAT, RD, LD, CPT

815-***-****

*** * **** **, ****** Valley, IL 61362

ac7wpr@r.postjobfree.com

EDUCATION:

Saint Louis University St. Louis, MO

Nutrition and Dietetics May 2019

Master’s in Nutritional Sciences and Physical Performance Bradley University Peoria, IL

Dietetic Internship (Emphasis: Wellness) July 2017

• Study abroad: London/Paris

Illinois State University Normal, IL

Bachelor’s of Science: Family and Consumer Sciences (Emphasis: Food, Nutrition, and Dietetics) May 2016 EXPERIENCE:

Saint Louis University St. Louis, MO

Graduate Assistant (20hrs/week) August 2017-Present

• Supervise and instruct 30 dietetic internship students to further their professional nutrition knowledge

• Design and collaborate on several research studies that coincide with IRB standards

• Assist in food service operations and events to increase team productivity and success

• Proficient in computer skills and software such as Microsoft Office, Food Processor, and EPIC Rebecca’s Catering Bureau, IL

Food Preparation Assistant May 2010-July 2017

• Professionally prepared and served meals for over 200 guests

• Performed proper cleaning, inspection, and sanitation procedures to ensure food safety Illinois Valley YMCA Peru, IL

Youth Program Coordinator, Head Supervisor, Lead Camp Counselor (30hrs/week) Aug 2009- May 2018

• Planned, delegated, and oversaw youth programs and events August

• Monitored and enforced facility safety rules and policies

• Received three promotions throughout the course of employment

• Educated children on the proper fundamentals of several sports INVOLVEMENT:

Illinois State Food and Nutrition Club August 2014 – May 2016

• Volunteered at local food banks to serve the less fortunate

• Expanded food and nutrition knowledge through educational activities and guest speakers Illinois State Sports Nutrition August 2014 – May 2016

• Produced and expedited individualized recovery shakes for Illinois State University athletes to aid their performance

• Created informational posters and visuals to educate Illinois State University athletes on optimal nutrition practices

• Gained knowledge regarding nutrition and sports performance to expand personal comprehension and experience Academy of Nutrition & Dietetics and Collegiate Professional Sports Dietetics Association 2015-Present CERTIFICATIONS:

Registered Dietitian (Licensed in Missouri) 2017- Present Food Service Sanitation Manager Certified September 2015 – September 2020

• ServSafe Food Protection Certified Manager

Certified Personal Trainer (American College of Sports Medicine) April 2018 – Present CPR/AED (American Heart Association) January 2018 – January 2020

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