Ryan Hornish
ac7ei9@r.postjobfree.com
Everett, WA 98208
Objectives
Seeking a career position to enhance my skills and gain more experience in Software Technology, as well as travel and relocation opportunities
Education
Farmingdale State College
December 2017 Bachelor’s in Software Technology
Farmingdale State College
May 2014 Associate’s in Software Technology
Lindenhurst High School
June 2012 High School Diploma
Experience
Server September 2015 – September 2018
Amity Ales Amityville, NY
Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions. Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items. Serve orders by picking up and delivering patrons' choices from bar and kitchen; deliver accompaniments and condiments from service bars. Respond to additional patron requirements by inquiring of needs; observing dining process. Obtain revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment to host; returning change or credit card and signature slip to patrons. Contribute to team effort by accomplishing related results as needed.
Computer System Analyst June 2015 – September 2015
Wrapping It Up Amityville, NY
Research emerging technologies to decide if installing them can increase the organization’s efficiency and effectiveness. Prepare an analysis of costs and benefits so that management can decide if information systems and computing infrastructure upgrades are financially worthwhile. Devise ways to add new functionality to existing computer systems. Design and develop new systems by choosing and configuring hardware and software. Conduct testing to ensure that the systems work as expected. Train the system’s end users and write instruction manuals.
Experience continued
Server October 2012 – January 2015
Friendly’s Copiague, NY
Help patrons select food and beverages by presenting menu; suggesting courses; explaining the chef's specialties; answering food preparation questions. Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items. Transmit orders to fountain and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests. Respond to additional patron requirements by inquiring of needs; observing dining process. Contribute to team effort by accomplishing related results as needed.
Software Skills
Adobe, Android, API, CLI, Cloud/SaaS, C#, C++, Dreamweaver, HTML, Java/JavaScript, Linux, Microsoft Office, NAS, Python, SQL/NOSQL, Windows, XML
Technical Skills
Detail-oriented
Logical thinking
Organizational skills
Teamwork
Communicate well
Passion for learning
Desire to enhance career
Awards & Certificates
Farmingdale State College Dean’s list Fall 2015, Spring 2017
Farmingdale State College President’s List Fall 2017
Teacher Association of Lindenhurst (TAL) award in Computer Science
References
John Corry
Owner Amity Ales and Corry’s Ale House
Mike Fornuto
Shift and Scheduling Manager
Tim Smith
Assistant Sales Manager