GANDHI M. PUNZALAN

P*B L** B** St.Benedict St.MCDC Canlubang, Calamba City, Laguna Philippines

Mobile: +63-920-******* Email : ac7dya@r.postjobfree.com

OBJECTIVES

To be an integral part of a company that would uplift and utilize my knowledge and abilities to

the fullest.

EMPLOYMENT BACKGROUND / EXPERIENCE

Magsaysay Maritime Corporation-512 TM Kalaw st.Ermita, Manila

COSTA CROCIERE – Genova, Italy

Ship:Costa Magica,Costa Mediterannea, Costa Fascinosa, Costa Luminosa, Costa Deliziosa

August 3,2008 up to present

Position: Barwaiter, Bartender

Responsibilities:

Offer the services available

Prepare the orders with the focus in cleanliness, precision and presentation

Serve customers in a friendly & helpful manner

Monitor & maintain an inventory of supplies

Fulfilled the customers satisfaction

REFERENCES: Available upon request

RACKS Restaurant – Connecticut Carpark, Greenhills, San juan

August 01, 2007 to January 2007

Position: Captain waiter

Division: F and B

Responsibilities:

Assist and oversees apprentice Food servers

Conduct daily inventory of dining utensils

Proven skills in handling guest complain

Fulfilled high guest satisfaction.

PHILIPPINE BEVERAGE PARTNERS, INC. Bagumbayan st., Santa Mesa Metro Manila December 2005 to February 25, 2007

Position: Sales Representative

UNION MOTORS CORP. Bagong Barrio, Caloocan City, August 2005-Dec 2005

Position: Sales Representative

COWBOY GRILL BAR AND RESTAURANT Arquiza st. Mabini Manila September 2002-December 2003

Position: Senior Bar Tender

Division: F and B

Responsibilities:

Assist and oversees apprentice bar tenders.

Conduct daily inventory of bar utensils

Innovates standard mock tails and cocktail drinks

Proven skills in bar tendering

Fulfilled high customesr satisfaction.

SEATTLE COFFEE IBA Petrol Station and Trading, Lambak kanan, Lot #38554, Jalan

Penghubong Berakas Brunei Darussalam May 25, 2004 – December 30, 2004

Position: Barista

Responsibilities:

Prepare a high quality coffee.

Fulfilled high customer satisfaction.

Proper utilization and maintenance of the espresso machine and coffee maker equipments.

HOLIDAY LODGE HOTEL Jalan Jerudong, Brunei Darussalam April 15, 2004 – May 25, 2004

Position: Assistant Pastry Chef

Responsibilities:

Bake different kinds of cheesecakes, sponge cake, pies, bread and western cakes

Setting of food in the Buffet Line

Prepare orders of the costumer

Monthly inventory of the cold and dry kitchen

TRAINING AND SEMINARS:

American serving and table setting seminar

Proper handling of guest complain

RACKS El Pueblo, Ortigas

Food Server and Bartenders Seminar, Cowboy Bar, Grill and Restaurant

Fine Cooking and Food Preparation, LeApple Bakery Mart Gadong, Brunei Darussalam

August 2004

Basic Life Support Training/ Basic First Aid Training, Philippine National Red Cross,May 2002

VOLUNTEER EXPERIENCE:

Philippine National Red Cross (Romblon Chapter)

PERSONAL INFORMATION

Born on June 11, 1983 in Sampaloc, Manila Philippines. Married and Christian. Person with the ability to communicate well with people of diverse background and levels of authority. Dynamic, dependable, trust-worthy, hardworking and result-oriented.

SKILLS

Basic Computer Programming, Emergency Rescue and Transfer, Aircraft Maintenance, Baking and Bartending

EDUCATION

College: Associate in Aircraft Maintenance Technology SY 2000 - 2002

Philippine State College of Aeronautics, Manlunas St. Villamor Air Base Pasay City, Philippines

Bachelor of Science in Aircraft Maintenance Tech. SY 2002 - 2004 Philippine State College of Aeronautics, Manlunas St. Villamor Air Base Pasay City, Philippines

High School: Romblon National High School, Romblon, Romblon SY1996 - 2000

Elementary: Lamao Elementary School Brgy. Lamao Romblon SY 1990 - 1996

REFERENCES: Available upon request

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