Maintenance Food Service

Nicholas Giardina

**** *** ***** **.

Mars Hill, NC 28754

Phone: 828-***-****

E-mail: *****************@*****.***

Summary

Experienced Chef, with 6 years in the food service industry, interested in joining a busy kitchen to serve excellent meals, with a focus on speed, quality, and safety.

Education

ServSafe Certified

1 Year Columbia College, Culinary Program, Columbia College, Columbia, CA (2014 - 2015)

2 Years Los Angeles City College, AA Business Law / AA Paralegal Studies, Los Angeles, CA (2006 - 2008)

Pioneer High School, San Jose, CA, Class of 1991, Diploma

Experience

Sous Chef (June 2012 - October 2018)

Blue Lake Springs Homeowners Association (Arnold, CA)

209-***-****

Sous Chef, Preparing food, Cooking and preparing meals, Buffets, Plated meals, Private parties, Placing orders, Inspecting and receiving orders, Food storage, Safe food handling, Kitchen Maintenance, Training, Snack bar management, Snack bar maintenance.

Skills

Safe Food handling

Knife and kitchen safety

Preparing food and meals

Plating and presentation

Buffet set-up and service

Cleaning and maintenance

Placing orders

Inspecting and receiving orders

Food storage

Positive attitude

Contact this candidate