Barista /Waiter

AZUL, SIEGFRED LEE V.

Purok –III Taraka, Jimenez, Misamis Occ.

Blk 4 Lot 20 Perpetual Village 8 Habay, Bacoor, Cavite

Contact Number: 093********

EMAIL: ***************@*****.***

Birthdate: August 10, 1991

Objective:

To obtain a position where knowledge and skills about my studies and experiences will improve, utilize and contribute to company’s profit, image, and growth.

Professional Experiences:

Business Development Executive – August 26 2015 – Dec. 3 2015

Hyper – Aire Industrial and Development Corporation – Niog II, Bacoor city, Cavite

Roles:

-Attend meetings and discussed all about the product and warranty services that include on the quotation.

-Monitors the works of the personnels inside the construction site

-Communicate with the different suppliers and companies for company accreditations.

-Find different projects including aircon installations.

-Report daily and weekly about the status of each company

-Collects bills payments including progress billings, Retentions and punchlist completion.

Food and Beverage Attendant, May 26, 2014 – October 26, 2014

Philippine Pizza Incorporated – Imus Cavite Branch

Roles:

-Deliver the food safely to the guests;

-Assists guests needs; handling guest complaints efficiently

-Maintain cleanliness of the restaurant

-Politely and effectively takes the orders’ guests

Kitchen Staff, December 2013 – January 2014

Bizu Patisserie and Catering Studio (Philippine Pastries Incorporated) – Makati Office

Roles:

-Prepare ingredients for various recipes / menus

-Assists Head Chef in cooking and plating

-Attends different catering events (eg roast beef carver, food attendant)

-Assists in monitoring the food supplies and ingredients if properly stored and well-maintained

Food Server and Bartender, December 2012 – April 2013

Sumosam Legacy - Mall of Asia Branch

Roles:

-Prepare ingredients for garnishing, desserts, and beverages

-In charge of mixing bar drinks including mock tails and cocktails

-Monitors the daily inventory of the Bar

-Maintains cleanliness of the restaurant

Dining Attendant, May 2011-August 2011

Kenny Rogers Roasters Philippines – SM Bacoor Branch

-Deliver the food safely to the guests;

-Assist guests needs; handling guest complaints efficiently

-Maintain cleanliness of the restaurant

-Politely and effectively takes the orders’ guests

Dining Attendant and Grillman, May 2010 – August 2010

Jollibee Foods Corporation - Sm Bacoor Branch

-Deliver the food safely to the guests;

-Assist guests needs; handling guest complaints efficiently

-Maintain cleanliness of the area

-Politely and effectively takes the orders’ guests

-Prepare and cook patties and hotdogs at the grill area

-Maintains the standard quality of each order

Music teacher specialized in Guitar Lesson, June 2012 – September 2012

-Prepares all the visual aids and do some demonstration every lessons

-Teach students how to properly play an instruments and its importance

-Prepares quizzes,seatworks and music activities.

Former member of the Lyceum of the Philippines University Chorale 2010 – 2012

-Performs in different events in hotels and school Events

-Bass 2 voice section member

-Attends daily chorale practice

-Attends different music seminars specially in Choir

-Mr.Fidel Calalang Jr. Conductor of the ust singers Choir of the World 2010 Llangolen chorale competition also holds LPU chorale.

Certificates:

TESDA Holder of National Certificate II ( NCII ) in Food and Beverage Services

TESDA Holder of National Certificate II ( NCII ) in Bartending Services

Profile:

Proficient in food plating and handling

Knowledgeable in mixing bar cocktails and mock tails

Able to identify various food ingredients and recipes, as well as the beverages segment

Capable of handling / monitoring efficiently the restaurant’s inventories / stocks

Strong interpersonal skills to deal effectively with clients and co-workers

Able to work with a group, or independently

Able to multi-task effectively

Educational Attainment:

Lyceum of the Philippines University - Intramuros, Manila

Bachelor of Science and International Hospitality Management Major in Hotel and Restaurant Administration, 2010-2012

International School for Hotel Restaurant Management - Habay, Bacoor, Cavite

Bachelor of Science and International Hospitality Management Major in Hotel and Restaurant Administration 2008-2010

General Emilio Aguinaldo National High School - Imus Cavite

High School, 2004-2008

Character References:

Mr.Virgilio Lachica jr.

Restaurant Gen. Manager

Philippine pizza inc (Pizza Hut ) District mall,imus,cavite

Contact no: 090********

Oliver Gascon

Head Chef

Bizu Patisserie and Catering Studio (Philippine Pastries Incorporated)

Contact No: 091*-***-****

Gessam Diongzon

Kitchen Assistant

Bizu Patisserie and Catering Studio (Philippine Pastries Incorporated)

Contact No. 090*-***-****

Siegfred Lee V. Azul

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