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Customer Service Food

Location:
Sheboygan, Wisconsin, United States
Posted:
May 22, 2018

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Resume:

Keng Lee

Volunteer

Sheboygan, WI *****

ac5khf@r.postjobfree.com - 920-***-****

To obtain a position with in your company

WORK EXPERIENCE

Bulk Cheese Handler

Great Lakes Cheese - Plymouth, WI - August 2016 to May 2017 Plymouth, WI August 2016-May 2017

Bulk Cheese Handler

- Open bulks of cheese in an efficient pace with coworkers.

- Inspect the cheese thoroughly for molds, wood chips, and other contaminations.

- Place bulks of cheese onto cutting machine to cut the cheese into small even pieces.

- Transfer cheese into the cheese cart to load into the production line.

- Communicate to co-worker to load cheese onto production lines at a fast consistent pace to not slow down production rates.

- Sanitize production lines and equipment to reach requirement for the next run of production. Volunteer

- Environmental Club

-Hmong Festivals

Line Attendant

Muth Mirror Systems - Sheboygan, WI - July 2015 to August 2016 Production Line

• Communicate effectively with team members to build best quality parts

• Work on an efficient fast pace to reach goal.

• Multitask to get your orders done on time.

• Inspecting to make sure every product is reaching their expected quality

• Working with small items to place on product.

• Make a clean and safe environment to work around.

• Be able to work with computers to load programs and read correct work instructions. Line Attendant/Assembly

On Site Solution LLC - Sheboygan, WI - December 2013 to October 2014 Line Production

- Work on an efficient pace to produce parts.

- Be able to lift up to required amounts.

- Understand how to operate and fix the machines.

- Keep a clean and safe environment for myself and my co-workers. Food Service Worker/Cook

Braum's Ice Cream and Dairy Store - Tulsa, OK - February 2009 to October 2009 Food Production

• Handle customer's with customer service skills.

• Handle food to make sure it does not spoil.

• Keep a clean environment in the kitchen so the foods will not be contaminated.

• Sanitize work area.

EDUCATION

GED

Park Center High School - Brooklyn Park, MN

2010



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