S K I L L S
PROFESSIONAL
Sales
Store Operations
Human Resources
Training
Leadership
Performance Management
Customer Service
Vendor Management
Inventory Management
Loss Prevention
P&L Management
E D U C A T I O N
University of Southern Mississippi
Bachelor of Science Business
Administration Hattiesburg, MS
linkedin.com/in/stephen-weems-
75a14970
P R O F E S S I O N A L P R O F I L E
Experienced retail management professional with over 20+ years of experience. Enthusiastic, productive leader with a proven track record. Dedicated to maintaining a superior level of customer service, while training, developing and leading the next generation of leaders. 504-***-**** Ocean Springs MS
STEPHEN WEEMS
*******@*****.***
P R O F E S S I O N A L E X P E R I E N C E
Tuesday Morning 2013 – Present
District Manager, Memphis, TN 2015 - Present
Tuesday Morning is a standardized, centrally driven, multi-channel, low expense national retail chain specializing in both domestic and international closeouts of medium to high end gift brands.
Currently lead the Tennessee/Mississippi District consisting of 17 total stores with a revenue of 22M in sales.
Leading 17 Store Managers and a total of 255 employees.
Successfully increased revenue by 3M and have reduced loss prevention in all locations.
Prior responsibility leading the Gulf Coast District with 14 stores and 18M in sales.
Relocated 9 stores, increasing their square footage and overall sales.
Manage the P&L statements, payroll and the analytics around controllable and non-controllables expenses by aligning with the priorities of the business.
Store Manager New Orleans, LA 2013 – 2015
Recruited, trained and developed a management team of 5 and 20+ employees.
Responsible for all store operations, including employee’s schedules and the payroll budget of a store, generating 7M in revenue.
Provided guidance and direction to managers on policies, procedures and employee relation issues, benefits programs, new hire orientation and exit procedures.
Administered annual performance appraisals and developed action plans to improve overall performance of the staff. Café and Store Manager
The Lagniappe Exchange New Orleans, LA 2012 – 2013
Managed 1.5M café and retail store operations as it related to inventory, accounting, customer service and loss prevention.
Managed all aspects of Human Resources and employee relations. Tuesday Morning
Store Manager, New Orleans, LA 2009 - 2012
Harrah’s Casino, Reich and Magnolia
Restaurant Manager New Orleans, LA 2007 – 2008
Responsible for the management of the front of the house by overseeing the restaurant, 528 Jazz Club, nightly promotions and the overall customer experience.
Lead the servers, hosts and bartenders in a high volume, fast paced environment.
Ordered and maintained the proper level of inventory, liquors and wine. House of Blues
Director of Restaurant Operations New Orleans, LA 2002 – 2006
Responsible for the restaurant, security, events, concert hall and promotions for House of Blues along with 2 additional retail stores totaling 6.5M in volume.
Managed and lead 9 managers and a staff of 85 employees.