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Kitchen Manager

Location:
San Antonio, TX
Posted:
June 27, 2018

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Resume:

SUMMARY

A talented individual who is currently looking for a position with a reputable organization. Experience in high volume and fast paced atmosphere. Obtain various cooking skills including preparing scratch dishes, grill, sauté, skillets, steamers, smokers and kettles. The capability to prepare versatile dishes such as Greek, Italian, Sushi and American cuisine. SKILLS

over 10 + years' culinary experience

excellent time management

ability to work under pressure

1 year management experience

excellent written and oral communication

skills

experience with delegating task

detail oriented

EXPERIENCE

Line Cook / Kitchen Manager

San Antonio, Texas

IHOP/ Apr 2015 to Current

Train and help develop kitchen staff

Create kitchen organization

Work with General Manager to oversee plans for controlling food and labor costs Coordinate training for menu preparations as well as presentation Assist with inventory

Ensure ikitchen staff maintains food quality standards Conducts daily line checks

Adhere to proper safety and sanitation guidelines

EDUCATION AND TRAINING

GED: Required

Holmes High School

San Antonio, TX

A .

Vincent

Aguilar

210-***-****

vincentaguilar1126@gm

ail.com



Contact this candidate