Pastry Chef

SITTIE RAINNIE RAKIM

I am currently looking for a new direction and challenges in a new working environment one in which will allow me to utilize my pastry skills. Seek to diversify my skills to a different industry and be part of a larger and international organization.

EXPERIENCE

2015 – 2017

PASTRY CHEF,

LIMKETKAI LUXE HOTEL ( 5 STAR HOTEL )

CAGAYAN DE ORO CITY,

PHILIPPINES

2010 - 2017

ASSISTANT PASTRY CHEF

CAKE INDUSTRIES

FAMILY BUSINESS

EDUCATION

MAY 2015 – GRADUATE

DEGREE TITLE : GRADUATE OF SCIENCE DIPLOMA IN BAKING PASTRY ARTS

School : CIC Culinary institute

CAGAYAN DE ORO CITY, PHILIPPINES

SKILLS AND TRAININGS

Pastry Baking – With Certificate

Special cake – With Certificate

Serve Safe on food and safety – with certificate

Cake Fest Culminating activity – with certificate

Sugar Cookie – with certificate

Wedding Cake – With Certificate

Cake off competition – with certificate

Dessert Buffet workshop – with certificate

ACTIVITIES AWARD

2014 cake off ( 2nd place award )

2017 Special Cakes Awarded

2017 Dessert Buffet Awarded

JOB RESPONSIBILITIES

Handle Different kinds of experiments and test for preparing new pastries and desserts.

Assist the pastry expert and other cooks for menu, planning and pairing pastries and dessert.

Supervised every skillfully handles every work.

Design and prepared every varieties of pastries and cakes for International Functions.

Supervised every cakes and pastries for special function, management event and celebration.

PERSONAL DETAILS

Full Name : Sittie Rainnie Rakim

Email : ********@*****.***

Contact Number : 5523 5953

Address : Al Saad, Doha Qatar

Visa Status : Business Visa ( Transferable with NOC )

Availability : Immediately

Expected Salary : Company Standard, Housing and Transportation

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