SITTIE RAINNIE RAKIM
I am currently looking for a new direction and challenges in a new working environment one in which will allow me to utilize my pastry skills. Seek to diversify my skills to a different industry and be part of a larger and international organization.
2015 – 2017
LIMKETKAI LUXE HOTEL ( 5 STAR HOTEL )
CAGAYAN DE ORO CITY,
2010 - 2017
ASSISTANT PASTRY CHEF
MAY 2015 – GRADUATE
DEGREE TITLE : GRADUATE OF SCIENCE DIPLOMA IN BAKING PASTRY ARTS
School : CIC Culinary institute
CAGAYAN DE ORO CITY, PHILIPPINES
SKILLS AND TRAININGS
Pastry Baking – With Certificate
Special cake – With Certificate
Serve Safe on food and safety – with certificate
Cake Fest Culminating activity – with certificate
Sugar Cookie – with certificate
Wedding Cake – With Certificate
Cake off competition – with certificate
Dessert Buffet workshop – with certificate
2014 cake off ( 2nd place award )
2017 Special Cakes Awarded
2017 Dessert Buffet Awarded
Handle Different kinds of experiments and test for preparing new pastries and desserts.
Assist the pastry expert and other cooks for menu, planning and pairing pastries and dessert.
Supervised every skillfully handles every work.
Design and prepared every varieties of pastries and cakes for International Functions.
Supervised every cakes and pastries for special function, management event and celebration.
Full Name : Sittie Rainnie Rakim
Email : firstname.lastname@example.org
Contact Number : 5523 5953
Address : Al Saad, Doha Qatar
Visa Status : Business Visa ( Transferable with NOC )
Availability : Immediately
Expected Salary : Company Standard, Housing and Transportation