Manager Food Service
Resume:
Jo Dee Stouffer
**** ****** **** ******** *******, West Virginia 25411
*************@***.***
EXECUTIVE CHEF and FOOD SERVICE SUPERVISOR
Specializing in Seafood, Steaks and Ribs Fine-Dining Cuisine
Dynamic, Results-Oriented, and Team-Spirited
Overview
More than twenty-five years of professional cooking and kitchen management experience. Exemplify leadership qualities and professionalism, backed by a consistent, verifiable record of achievement.
Areas of Expertise
•Master Chef designation
Executive/Sous-Chef experience with million-dollar, upscale establishments
Trained since 1982 beginning in family owned Restaurant and others.
Successfully trained many other cooks and managed over 40-50 employees.
Successful catering experience (1,000+ people)
Maximizing kitchen productivity and staff performance.
Professional Experience
Cacapon Resort State Park, Berkeley Springs, West Virginia
2003 - 2018
CHEF/FOOD SERVICE SUPERVISOR
Executive Chef and Supervisor of over 30-40 employees.
Hire, train, and direct cooks/chefs, kitchen staff and front of house.
Plan menu's, assure quality control, and minimize waste.
Design all Menu’s for Restaurant and other state facilities Restaurants.
Prepare buffets and services for six conference centers in facility.
Educated in Inventory, P & L Reports and Payroll.
Performs Purchasing functions with food companies.
Perform and oversee all Prep and Line Cooking.
Traveled to other State Park facilities to re-establish proper day to day operations for their food service when needed.
The Wheel House Restaurant, Berkeley Springs, West Virginia
2001-2003
GM / EXECUTIVE CHEF
Supervised all kitchen staff.
Managed back house operations.
Performed purchasing functions.
Designed and Created Menu and Specials.
Hire, trained and directed cooks and chefs.
Performed all Prep and Line Cooking.
The English Muffin Restaurant, Berkeley Springs, West Virginia
COOK/WAITRESS/ASSISTANT MANAGER
Managed front and Back of house operations.
Quality Waitress.
Line and Prep Cook.
Performed purchasing Functions.
Trained in Payroll.
Assisted Manager in Functions.
1982-2001
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Education & Qualifications
Winston Churchill High School Potomac, Maryland Majored in Business 1982
Over 25 years of experience working all aspects of a Seafood, Ribs and Steaks Restaurant
Special Accommodation from West Virginia Governor Joseph Manchin
Qualified to accommodate food services for over 1000 customers
References Mrs. Getty Beyer Berkeley Springs, West Virginia 304-***-****
Supporting Documentation Furnished Upon Request
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