Manager Service

RESUME

Selva kumar

Mobile: +971-*********

Deira' Dubai

E- mail:************@*****.***

More than 7 years experience in the Hospitality Industry.

I have completed my hospitality management and I am looking for an opportunity to work in your organization. My aim is to establish a niche for myself in the dynamic organizational environment through smart work by working within the team and harmonise knowledge with better efforts to achieve organisational objectives. My area of interest is Food & Beverages where I can interact with the guests face to face.

PERSONAL ATTRIBUTES:

Ability to lead the team.

Hardworking and enterprising

Systematic and analytical way of working

Good inter- personal relationship

Optimistic

Quick grasping abilities.

TEAM WORK:

A team player with the capabilities to function effectively either independently or as part of a dedicated as professional team.

Quick grasping power.

MY KEY SKILLS:

Restaurant Captain, banquet waiter, sr. waiter, Room service attendent

EXPERIENCE SUMMARY:

Currently working with Landmark Group of Hotels Dubai.

Working Duration: October 2010 to till date

Position- Senior Waiter

Key Responsibilities:

Understanding the customer needs and act accordingly.

Solving customer queries and assures best possible service to them.

Co- ordination with customer and increasing customer base.

Reporting to the manager.

Responsible for operating F&B outlet Sections assigned to me.

•.Worked at Pride Biznotel Ranipet Vellor, India

Working Duration: march 2009 to September 2010

Position – Room service order taker

Key Responsibilities:

Understanding the customer needs and act accordingly.

Solving customer queries and assures best possible service to them.

Working together with the team to achieve the goals.

Computer and record totals of transaction.

Sort, count and wrap currency and coins.

Support and work with the team to provide best possible service to the guest

Reporting to the manager.

•. Worked at The Coronet Elegance Pune, India

Working Duration- march 2007 to September 2008

Position: Waiter

•.Worked at Hotel Daspalla vishakapatnam, India

Working Duration- 3 months

Position: Industrial trainee in various departments

EDUCATION

Diploma in catering technology and Hotel Management

SISI GOVT. of INDIA at trichy.(2005 to 2007)

Dr.ambedkar govt higher sec school seppakkam

H.S.C Passed (2003 to 2005)

Dr.ambedkar govt higher sec school seppakkam

S.S.L.C Passed (2002 to 2003)

ADDITIONAL KNOWLEDGE:

Having good Knowledge of POS, Win Hms, MS-windows, MS-words, MS-power point, MS-excel.

IN-HOUSE COURSES & ACHIEVEMENTS

In-house courses have supplemented my extensive hands-on management experience:

Fire & safety training course as per UAE law in 2014.

First Aid training course as per UAE law in 2015.

Person in charge Level 3 training course as per UAE law in2015.

Basic Food Hygiene course in 2011.

Allergen Management training course as per UAE law in2016.

PERSONAL DETAILS:

Passport No: H2140087

Date of Birth: 31.05.1988

Gender: Male

Languages Known: English, Hindi, Tamil

PERSONAL TRAITS: A career-oriented individual with creative abilities and the capability for optimum productivity and performance. A very hardworking, adaptable and self motivated offering having great potential for professional growth and achievement through determination and dedication to reach corporate levels.

Yours sincerely,

R.Selva kumar

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