Missy Esparza
Yucca Valley, CA *****
ac3g4u@r.postjobfree.com
Talented bartender successful at consistently delivering the highest quality service. Always goes the extra mile to keep customers happy. Well-versed in customer service and mixed drink preparation. Authorized to work in the US for any employer
Work Experience
Bartender
Wine and Roses Lounge - Yucca Valley, CA
August 2013 to April 2017
Mixed cocktails and served beer and wine according to projected business. Maintained a positive working relationship with fellow staff and management. Greeted newly seated guests in a friendly and timely manner. Consistently kept bar and work areas clean and sanitary in compliance with bar standards and local, state, and federal laws. Cleaned and stocked glassware. Quickly removed debris accumulated at the bar to consistently maintain a clean service area. Sliced and pitted fruit and filled ice bins. Completed opening and closing business operations. Bar Manager
Murphy's Bar - Yucca Valley, CA
September 2000 to September 2016
Served beer and wine according to projected business. Maintained a positive working relationship with fellow staff and management. Greeted newly seated guests in a friendly and timely manner. Consistently kept bar and work areas clean and sanitary in compliance with bar standards and local, state, and federal laws. Cleaned and stocked glassware. Quickly removed debris accumulated at the bar to consistently maintain a clean service area. Sliced and pitted fruit and filled ice bins. Completed opening and closing business operations. Bar Manager/Head Bartender
PJs Pub - Yucca Valley, CA
May 2011 to May 2012
Mixed cocktails and served beer and wine according to projected business. Maintained a positive working relationship with fellow staff and management. Greeted newly seated guests in a friendly and timely manner. Consistently kept bar and work areas clean and sanitary in compliance with bar standards and local, state, and federal laws. Cleaned and stocked glassware. Quickly removed debris accumulated at the bar to consistently maintain a clean service area. Sliced and pitted fruit and filled ice bins. Completed opening and closing business operations. Certifications/Licenses
San Bernidino food handlers cert
November 2016 to November 2019