Paige Vorpahl
**** ********* **** **********, *********, 53105 262-***-**** ************@*****.***
OBJECTIVE
A career with a well-respected company which provides the opportunity to expand my knowledge in the business field and to offer a positive contribution to your organization through my performance.
WORK EXPERIENCE
POPEYE'S ON LAKE GENEVA, Lake Geneva, WI
Server/Hostess, Mar 2012 – Present
Take orders from patrons for food or beverages.
Present menus to patrons and answer questions about menu items, making recommendations upon request.
Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.
Provide guests with information about local areas, including giving directions.
Collect payments from customers.
NESTLÉ, Burlington, WI
Feeder/Packer/Laborer, May 2014 – Aug 2014
Load materials and products into package processing equipment. Measure, weigh, and count products and materials.
Place or pour products or materials into containers, using hand tools and equipment, or fill containers from spouts or chutes.
Remove completed or defective products or materials, placing them on moving equipment such as conveyors or in specified areas such as loading docks.
Assemble, line, and pad cartons, crates, and containers, using hand tools.
EDUCATION
Burlington High School, Burlington, WI
High School Diploma, Jun 2014
University Wisconsin-Parkside, Kenosha, WI
Bachelor's of Science/Business Management Candidate, Graduated, Dec 2017
3.4 GPA
Certificate in Retail Management
Competed in the International Collegiate Sales Competition
ADDITIONAL SKILLS
Strong work ethic
Knowledge of Microsoft Office applications Time management/Organization
Team builder
Adaptability