Management Higher Secondary

Contact no: 098******** Hi

E-mail Id : ********************@*****.***

Present Address :

Balitikuri naskarpara

Howrah-711113

SANTANU GHOSH (Indian Chef)

Articulate professional with three and half years of experience in hotel industry and

THREE YEARS DIPLOMA IN HOTEL MANAGEMENT.

Now working as CDP – at VISITEL Hotel Kolkata 01st December 2015 to, till date.

1. ORGANISATION : LORDS Group of Hotel, Saputara (Gujrat)

DURATION : November 2014 TO May 2015 (As Sous chef.)

2. ORGANISATION : JASHN THE FOOD COURT

DURATION : July 2013 TO November 2014 (As D.C.D.P.)

3. ORGANISATION : MANTRA HILL RESORT, Pune

DURATION : June 2012 TO May 2013 (As Commi 1.)

4. ORGANISATION : QUALITY INN, NASIK

DURATION : December 2011 TO May 2012 (As D.C.D.P.)

5. ORGANISATION : TULI IMPERAL, NAGPUR

DURATION : From April 2011 To November 2011

6. ORGANISATION : DOLPHIN GROUP OF HOTELS, HYDERABAD

DURATION : December. 2007 TO February 2011

Joined as HOT of F&B production and promoted as com-1I

7. ORGANISATION : DOLPHIN GROUP OF HOTELS- SITARA DURATION : October. 2006 TO March. 2007

My second practical training during my management studies. During this time I had taken part in varies food festival.

8. ORGANISATION : THE TAJ RESIDENCY, LUCKNOW

DURATION : October. 2005 TO March. 2006

My first practical training during my Management studies. During this time I had come to know all major four departmental practical works of a hotel.

ACADEMIC

Higher secondary from West Bengal

Secondary from West Bengal.

INDUSTRIAL

Three years diploma in HOTEL MANAGEMENT (2004 TO 2007) from SUBHAS BOSH INSTITUTE OF HOTEL MANAGEMENT, KOLKATA.

PERSONAL DETAILS

LANGUAGES KNOWN : English, Hindi, and Bengali.

FATHER'S NAME : MR.SYAMAL KR. GHOSH

PERMANENT ADDRESS : BALITIKURY, NASKARPARA

HOWRAH, WEST BENGAL

PIN - 711113

DATE OF BIRTH : 4TH AUGUST, 1984

NATIONALITY : INDIAN

SANTANU GHOSH

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