Objective
I want a highly rewarding career where I can use my skills and knowledge to help the company and my coworkers become successful.
Experience
US ARMY 2011-2013
Selected food samples using statistical sampling methods, made sensory evaluations, determined and recorded temperatures of products in food storage areas
Evaluated packaging, packing and marking requirements in accordance with DoD standards and contractual documents
Classified defects, determined quality of products, advised supervisor and prepared subsistence inspection reports
Identified unsanitary conditions in food storage facilities and commissary stores
NCO CUSTOMER SERVICE 2008-2009
Answered customer telephone calls regarding existing accounts.
Upgraded services and offered additional services and options
Consulted with customers to evaluate needs and offer best options
Respond to questions and concerns about service, escalate calls appropriately
Consistently improve customer satisfaction through expert resolution of conflicts and concerns
Education
BRYANT & STRATTON COLLEGE 2015-2017
Hampton, Virginia. Associate’s Degree of Human and Social Services.
Graduating in May 2018
SMITHFIELD HIGH SCHOOL 2003-2007
Advanced Studies Diploma
Skills
Time Management
Proficient with MS Word, Excel and PowerPoint
Conflict Resolution