Aaron H. Louie
•Cell: 408-***-**** •Email: *************@*****.***
Professional Summary:
With three years of serving experience and one year at a sales company, I am well versed regarding personal and professional relations and feel no pressure when interacting with new people. Public relationships are valued and I am knowledgeable when regarding healthy and constructive communication. My goal is to represent myself and those I represent in the most honest and appropriate manner.
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Education:
Bachelor of Arts: Communication, Current
San Francisco State University - San Francisco, CA
Skills:
●Highly organized
●Good judgment
●Time management
●Able to Multitask
●Money Handling Experience
●Excellent Communicator
●Dedicated and dependable
●Customer focused
●Consistent
●Bilingual
●Confident public speaker
●Punctual
●Works well with others
●Manages conflict well
●Analyzes issues promptly
Work History:
Intern, 0/7/2012 to 12/2013
Electrolab - Cupertino, CA
●Did research on similar items we had and made postings accordingly to ensure we would unload our merchandise
●Ensured company information was correctly updated and accurate.
●Made my way around the bay area to look at equipment to determine whether or not it was worth the price.
●Watched over the office and tended to anyone that came in with questions, deliveries, or pickups.
Server, 06/2014 to 08/2014
Kotetsu Ramen - Santa Clara, CA
●Display genuine hospitality when seating guests to ensure that they begin their experience in a positive atmosphere.
●Guide guests through menu and answered any questions regarding our food or beverages to ensure they are satisfied with their experience.
●Relay information quickly and accurately through register to ensure guests’ needs will be met.
●Communicate with back of house to ensure their needs are also met so they can work smoothly.
Server, 09/2014 to 09/2015
Shalala Ramen - San Francisco, CA
●Greet guests and handle customer service requests.
●Ensure dining room was clean and stocked at all times to provided quick and effective work environment.
●Assist other servers with tasks when help is needed.
●Regularly ensure guests were attended to and satisfied.
Server, 09/2015 to Current
BJ’s Restaurant and Brewhouse - San Bruno, CA
●Greet with genuine hospitality and establish rapport with guests to make them feel comfortable.
●Provide guests with knowledge of the menu and offer pairings with of their selections with beer listings.
●Prepare for large parties and reservations quickly and promptly, while still anticipating other guests' needs.
●Clear tables to set up for future parties while also keeping restaurant clean and presentable.