Manager High School
Resume:
JOSE B. ROMERO
Hayward Ca. *4544
***************@*****.***
Objective:Experience in restaurant as a cook.Able to work in a fast paced restaurant and be able to work in a environment with strong attention to all details
Experience:
2009-Present SODEXO San Francisco Ca. 94102 415-***-**** LEAD COOK
Responsible for prepping numerous different foods with expertise. Knowledgeable about safe food and sanitation.
Cook food orders in a time manner.
Operating maintaining and cleaning field kitchen equipment. 2004-2006 BOHEMIAN CLUB San Francisco Ca. 94102
COOK
Cook and do preparation for big parties and catering. Prepare daily menus.
Knowledge of food temperature and sanitation.
1989-2004 ENZO'S RESTUARANT San Francisco Ca. 94102 COOK AND MANAGER
Opened and closed the restaurant for five days per week. Operated and handled cash register.
Supervised and training the staffs.
Prepared daily lunch menus.
Responsible for inventory management including all food and beverage orders. Handled and solved customer services
Prepared daily cash and bank deposits.
Education:
1990-1991 CANADA COLLEGE Redwood City Ca.
General Courses
1986-1990 SOUTH CITY HIGH SCHOOL South San Francisco Ca. Graduated
Skills:
Excellent cook,ability to organize and prioritize,Bilingual and team player.
References:
Upon your Request.
Contact this candidate