Michael J. Lengenfelder
Mountain Home, AR 72653
Objective
To obtain a hands on position in which I can utilize my extensive culinary experience to ensure your customers
have a memorable dining experience, receiving superior food and service.
Qualifications
• Extensive management experience overseeing all aspects of operating successful food service operations
• Accomplished in developing and working within an established departmental budget to help ensure solvency
as supported by my work history in eliminating $320,000 in program subsidy at the KPBSD
• Compliance experience implementing procedures that met or exceeded governmental regulations regarding
menus, record keeping, personnel safety and sanitation of facilities
• Experience with personnel matters including hiring, discipline, monitoring, evaluating and training a highly
qualified staff to ensure superior service and consistency of production
• Skilled in menu development, from conception to implementation, procurement and inventory control
• Resourceful creative flair for decorating and making centerpieces for buffets, holidays and special events
• Extensive computer knowledge and skills that allowed for upgrading all department computers and POS
software to improve efficiency, cost control and provide nutritional analysis of menus
• Competent in designing new facilities to allow for highest level of efficiency and skilled in the proper
maintenance of all food service equipment to improve operation and prolong life
Experience
Arkansas Parks & Tourism, Ozark Folk Center State Park Mountain View, AR
Restaurant Manager 3/12 to 5/13
Brewed Awakening Mountain Home, AR
Owner/Operator 1/08 to Current
Oakridge Resort & Spa Mountain Home, AR
Owner/Operator 7/06 to 12/08
Fairbanks North Star Borough School District Fairbanks, AK
Director of Nutrition Services 7/03 to 7/06
Kenai Peninsula Borough School District Soldotna, AK
Administrator of Student Nutrition Services 8/93 to 7/03
UniSea, Inc. Dutch Harbor, AK
Executive Chef 11/89 to 5/93
Education
National Registry of Food Safety Professionals
Food Safety Manager Certification, 2013
School Nutrition Association
School Foodservice Nutrition Association Credentials, 2002
Culinary Institute of America
Advanced Garde Manager, 1986
American Culinary Federation Apprentice, Washington Hilton Hotel
Certified Cook, Graduated 1984
On-Going Education
Numerous Culinary, Management & Computer Courses
References
Mike Fisher, Director of Business Services, Fairbanks North Star Borough School District
520 Fifth Ave, Fairbanks, AK 99701; phone: 907-***-**** ext. 302
Dave Spence, Director of Operations, Kenai Peninsula Borough School District
148 North Binkley St, Soldotna, AK 99669; phone: 907-***-****
Doug Bagnell, Hotel General Manager and Consultant
1420 South 289th Pl, Federal Way, WA 98003; phone: 253-***-****
James White, President & CEO, Java Pros
510 2nd St., Snohomish, WA 98290