john edwards
Murphysboro, *****, Illinois, US
Mobile Phone: 618-***-****
Secondary Phone:
E-mail: ************@*****.***
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OBJECTIVE
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WORK EXPERIENCE
Certified Kitchen Manager
July 2012-Present
Golden Corral Buffet & Grill,Carbondale IL 62901
Manage a 200 plus item buffet. Control food and labor cost. Handle food
ordering. Ensure employees adhere to recipes and procedures. Scheduling and
customer service.
Restaurant General Manager
June 2007 - July 2012
Hardee's Food Systems Inc 62966, Murphysboro, IL
Restaurant/Food Services
Complete operations of high volume restaurant. Scheduling/labor control,
food cost, customer service, repair and maintenance. Assisted Regional Vice
President in the operations of 14 restaurants while running my own from
2008-2011.
Microsoft Office Excel,
Restaurant General Manager
July 2002 - June 2007
Pizza Hut Carbondale, IL
Restaurant/Food Services
Complete Operations Of Restaurant. Staffing, food cost control, labor
control, maintanence, etc.
Area Manager
July 2000 - April 2002
Karco Inc carbondale, il 62901
Area Manager of two convienent stores in the Carbondale/Murphysboro Il
area. Overseen the daily operations of these two stores(Scheduling,
accounting,maintanence and repair, etc
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EDUCATION
Some College Coursework Completed,
0 - I have not graduated
Southern Illinois University Carbondale
Majored in general Psychology
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REFERENCES
Ed Franciscovich
self employed
Personal
Karen Cowger
Retired Regional Vice President Hardee's Food Systems