Real Estate Manager

Erica Brutocao-Kemp

Microsoft(R) Word Compatible

Erica Brutocao-Kemp

Home Address *** ***** ***. *******, ** 94606

Cell 510-***-****

********@*****.***

OBJECTIVE

A position utilizing education and training in the confectionery, patisserie and baking field and skills garnered prior.

EDUCATION

Le Cordon Bleu San Francisco, San Francisco, CA

Certificate in Le Cordon Bleu Patisserie and Baking

March 2009

While attending culinary school I worked an average of 25 hours per week in the kitchen.

SKILLS

Strong organizational skills, detail-oriented, self motivated, flexible, problem solver

Cake decorating, gumpaste flowers

Artisan breads and laminated doughs

Confections

Chocolate molding and modeling

Cocoa painting

Sugar pulling and blowing

Marzipan figure modeling

Proficient in Windows and Mac OS, Word, Excel, Outlook, PowerPoint, Publisher, Dreamweaver, Fireworks, Photoshop, FileMaker Pro, Quickbooks, and Basic HTML

EXPERIENCE

02/2009 - 03/2009Patisserie Ganache San Bruno, California

http://www.patisserieganache.com/

Student Extern

Completed 6-week externship as final course for school

Prepared and baked muffins, cakes, cupcakes, tarts, danish, turnovers, brioche, cookies, scones, etc.

Prepared pastry cream, buttercream, meringues, Japonaise layers; assembled cakes

Learned day-to-day operation of small-medium sized bakery

Completed customer transactions

03/2004 - 04/2008John Beck Seminars / Landbank, LLC Alameda, California

http://www.johnbeckland.com/

Technology Coordinator, Office Manager

Responsible for the purchase, implementation, care, and use of office technology

Provided on-site technical support to John Beck and staff

Maintained equipment: servers, workstation computers, printers, LCD projectors, etc.

Created and managed company websites

Maintained office inventory, purchased supplies and other general office maintenance

Managed Landbank, LLC s real estate operations

Processed real estate deeds and other transactions; created system that cut deed processing time by 50%

Created and maintained Landbank s inventory and accounting systems

10/2000 - 05/2003Saint Paschal Baylon School Oakland, California

Librarian, Technology Coordinator

Responsible for the planning, implementation, care and use of educational technology

Provided on-site technical support to faculty, students, and staff

Maintained hardware and software inventory; arranged for equipment repairs, kept appropriate records

Administered school's computer network

Identified, purchased, and installed new hardware, software, and upgrades for all on-site computers

Created and maintained an annually reviewed school technology plan

Responsible for the organization, maintenance, and use of the school library

Maintained communication with faculty regarding new book purchases and library procedures

Maintained up-to-date inventory of current books in the library

Created weekly schedule with teachers for student library time

Kept parents knowledgeable about library developments and needs; encouraged parent support and help

Scheduled, marketed, and ran annual Scholastic Book Fair

CERTIFICATES / AWARDS

Graduated Summa Cum Laude, California Culinary Academy, 2009

ServSafe Certification, National Restaurant Association Educational Foundation, 2008

Nutrition Certification, National Restaurant Association Educational Foundation, 2009

Cost Control Certification, National Restaurant Association Educational Foundation, 2009

Human Resource Management Certification, National Restaurant Association Educational Foundation, 2009

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