Human Resources Manager

Load the lightbox scripts NameSqueeze onload code table definition img's /img/clear.gif/img/clear.gif/img/clear.gifhttp://www.employment911.com/resumes/resume-writing.aspLet our chef, chef de cuisine, executive chef Resume Writing Experts Help you

Get an Interview ... 100% Guaranteed!

chef, chef de cuisine, executive chef Resume Results/img/clear.gif

/img/clear.gif/img/clear.gif table size data /img/clear.gif/img/clear.gif/img/clear.gifJob Description 1:/img/clear.gifchef/img/clear.gifJob Description 2:/img/clear.gifchef de cuisine /img/clear.gifJob Description 3:/img/clear.gifexecutive chef /img/clear.gifCareer Goals:/img/clear.gifAn executie chef position that allows me to contribute my passion and love of creative cooking.Willing to Relocate:/img/clear.gif Yes /img/clear.gif/img/clear.gif/img/clear.gif/img/clear.gifAdditional Info/img/clear.gif/img/clear.gif table size data /img/clear.gif/img/clear.gif/img/clear.gifGabriel

J. Contreras 121 S. Chester Ave., Apt#8, Pasadena, CA 91106, Cellular 805-***-****, ************@*****.************

Summary: Provided over seventeen years of experience in restaurant and hotel industry. Extensive background in management and human resources including morale/welfare, education, and training. Able to assess problems and initiate corrective action. Adapt easily to fast-paced high-stress situations requiring attention to detail and follow-through. Able to motivate personnel to high performance standards and excellence. Demonstrated success in organizing tasks, increasing efficiency, and obtaining maximum results from limited material and manpower resources.

Professional Background:

Feb. 2010 to PresentExecutive Chef RedWhite+Bluezz, Pasadena, California Returned to manage kitchen operations, created new seasonal menus, streamlined scheduling, purchasing and food costs. Supervised daily kitchen operations of three dining rooms and all banquet events Opening chef for a new concept "Mixology Lounge" called .08 Three dinning rooms, 215 person occupancy Two million annual sales food and beverage Oct. 2008 to Feb. 2010Executive Chef7th Street Chop House, San Pedro, California Opening restaurant chef, created menus developed and controlled food costs, expanded and oversaw banquet events. Trained and supervised new kitchen staff in proper food preparation and execution of seasonal menus Southern California Food Writers Association "Restaurant of the Year" Apr. 2007 to Oct. 2008 F&B Sous Chef Spotlight 29 Casino, Coachella, California Monitored food preparation and methods, portion control, and presentation of food to ensure food is prepared and presented in accepted manner. Created wine dinner menus, supervised multiple food outlets Opening Chef for Jem Steak House Jun. 2006 to Mar. 2007Executive Chef RedWhite+Bluezz, Pasadena, California Opening restaurant chef, created yearly food budgets reports, profit and loss statements, monitored labor law adherence, payroll records, designed menus and food utilization pars based on forecasted number of guests, coordinated assignments of prep and cooking to chefs to ensure efficient and timely execution. Established private vendor ordering accounts Feb. 2004 to Jun. 2006 Lead Broiler Cook Parkway Grill American Inter-continental and Madres Puerto Rican Cuisine, Pasadena, California Collaborated with chefs to plan and develop recipes and menus, inspected food preparation and serving areas to ensure observance of safe sanitary food-handling practices. Inventoried, fabricated and dressed protein prior to service. Mar. 2001 to Jan. 2004 District Sous Chef Stuart Anderson's Black Angus Steak House, Ventura, California Trained and instructed cooks and workers in proper food preparation procedures, weekly inventories to adhere to budget, Inspected supplies, equipment, and work areas to ensure conformance to established corporate standards. Supervised multiple units in our district Feb. 1995 to Mar. 2001 Manager Marie Callenders, Ventura, California Monitored restaurant operations, payroll records, and reviewed profit and loss to ensure expenditures were authorized and budgeted. Estimated food, liquor, wine, and promotional beverage consumption to anticipate amount to be purchased Corporate Restaurant Opening Trainer; assisted in the Grand Opening of Medford, Oregon. Edmond, Oklahoma. and Irvine, California 1993 to 1995 Food and Beverage Marriott Desert Springs, Palm Desert, California Food Runner, Pool Attendant, Banquet Staff, Buffet Cook Education: CSCA, Le Cordon Bleu Pasadena, California A.O.S Culinary Arts 2005 Training, Skills & Seminars: Supervisor and Management Training, Excellence in LeadershipSpotlight 29 Casino,

Coachella, Ca. 2008 Spotlight 29 Casino Food & Beverage Health and SafetyInstructor 2008

Stuart Anderson Black Angus Sous Chef Development Sessions, Ventura, Ca. 2001-1999Entry Level Management Training ProgramMarie Callenders, Rancho Mirage, California 1999"Train the Trainer" Front of the House and Heart of the House Opening Restaurant Trainer from 1998 to 2000/img/clear.gif/img/clear.gif/img/clear.gif/img/clear.gif/img/clear.gif/img/clear.gif Begin Employment911 Affiliate Code http://www.employment911.com/resumes/resume-writing.aspB=436&A=9644http://www.employment911.com/affiliatewiz/affiliatewiz.aspBannerID=436&AffiliateID=9644&Task=Get End Employment911

Affiliate Code http://www.employment911.comEmploymenthttp://www.employment911.com/asp/resume-writing_dir.aspResume Writing http://www.employment911.com/resumes/federal-resume-writing-2.aspFederal Resume http://www.employment911.com/asp/login.aspMembershttp://www.employment911.com/asp/jobseekerintro.aspJob Seekers http://www.employment911.com/jobseeker/addresume1.aspxPost A Resume http://www.employment911.com/asp/blogs.aspResume & Employment blogs http://www.employment911.com/resumes/resume-writing.aspProfessional Resume http://www.employment911.com/asp/affiliates.aspAffiliate Program http://www.employment911.com/cs/blogs/affiliate-program-marketing/default.aspxAffiliate Program Blog http://www.employment911.com/asp/employerintro.aspEmployershttp://www.employment911.com/asp/promo.aspPost A Job http://www.employment911.com/employer/resumesearch.aspxResume Search http://www.employment911.com/employer/resume-descriptions.aspxResumeshttp://www.employment911.com/asp/about.aspAbout Employment 911 http://www.employment911.com/contact.aspxContact Us http://www.employment911.com/jobs/job-descriptions.aspxJobshttp://www.employment911.com/jobs/state-job-search.aspxState Job Linkshttp://www.employment911.com/cs/blogshttp://www.employment911.com/resumes/professional-resume-writing-services.aspxProfessional Resume Writing Services http://www.employment911.com/sitemap.aspxSite Map c Employment911.com,

1998 - 2010. All Rights Reserved.

/asp/terms_of_use.aspClick here for our Terms of Use Policies

Contact this candidate