High School Equipment

Alvin Page

Email: ********@***********.***

Address:

City: Saint Joseph

State: MO

Zip: 64505

Country: USA

Phone: 702-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Organized, independent worker with strong time management skills. Detail-oriented and able to learn new tasks quickly and effectively. Able to follow direction and take the lead when it is needed. Willing to go above and beyond my job duties to make sure the job gets done right the first time.

Educational Background:

High School Dipolma from Western High school, Las Vegas NV 1/2001 to 5/1992 (basic studies)

Job History / Details:

Summary

Organized, independent worker with strong time management skills. Detail-oriented and able to learn new tasks quickly and effectively. Able to follow direction and take the lead when it is needed. Willing to go above and beyond my job duties to make sure the job gets done right the first time.

Highlights

Highly responsible and reliable

Works well under pressure

Exceptional interpersonal skills

Food safety understanding

goes up and beyond what is expected

highly motivated

detailed orientated

able to multi task

knowledgeable with kitchen equipment

quick learner

Accomplishments

Assisted in maintaining preparation and service areas in a sanitary condition.Checked temperatures of freezers, refrigerators, and heating equipment to ensure proper functioning.Cleaned and inspected galley equipment, kitchen appliances, and work areas.Cleaned and organized eating, service and kitchen areas.Cleaned and sterilized equipment and facilities.Cleaned garbage cans with water or steam.Inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices.Inspected restrooms for cleanliness and availability of supplies and cleaned restrooms when necessary.Kept dining room and kitchen area clean by performing cleaning and laundry duties.Placed clean dishes, utensils and cooking equipment in storage areas.Swept and scrubbed floors.Washed dishes, glassware, flatware, pots and/or pans using dishwashers or by hand.Complied with scheduled kitchen sanitation and ensured all standards and practices were met.Removed trays and stacked dishes for return to kitchen.Set up banquet tables.Sorted and removed trash and placed it in designated pickup areas.Loaded flat bed by forklift and hand truck.Cleared damaged items and loaded freight.Loaded and unloaded pieces into boxes for shipment.Properly utilized warehouse equipment and tools to increase productivity, efficiency, and safety.Moved freight, stock and other materials to and from storage and production areas, loading docks, delivery vehicles, ships and containers, tractors and other equipment.Read work orders or received oral instructions to determine work assignments and material and equipment needs.

Experience

January 2000 to June 2002

Sunrise Hospital Las Vegas, Nevada

kitchen steward

Cleaned and maintained the beverage area, display cases, equipment, and order transaction areaCleaned bars, work areas, and tablesCleaned up spilled food, drink and broken dishes, and removed empty bottles and trashExamined trays to ensure that they contained required itemsInspected dining and serving areas to ensure cleanliness and proper setupKept drink stations clean and ready for serviceLoaded dishwashers and hand-washed items such as pots, pans, knivesLocated items requested by customersPerformed dishwasher dutiesPerformed serving, cleaning, and stocking duties in establishmentsPlaced food servings on plates and trays according to orders or instructionsUsed all food handling standardsCommunicated with customers regarding orders, comments, and complaintsSorted and removed trash, placing it in designated pickup areasDelivered exceptional service by greeting and serving customers in a timely, friendly manner.Effectively communicated with kitchen staff regarding customer allergies, dietary needs and other special requests.

June 2010 to 11/8/2012 12:00:00 AM

affiliated foods midwest Saint Joseph, Missouri

loader/fork lift driver

Worked in the food wearhouse sorting and picking orders to be loaded onto the trucks. Used forklift to load and unload product in the wearhouse, worked in extream temperatures both cold and hot as needed to get the job done within the alloted time frame. Worked with others to get the orders filled and loaded as needed . Broke down boxes and tracked loss of items from drop list and cannot use list.

September 2006 to May 2009

Caesars Palace hotel casino Las Vegas, Nevada

utility porter/kitchen steward

Cleaned kitchens and kitchen equipment including stoves walk ins and dishwashers. Took out trash and kitchen garbage as needed and directed by chef on duty. Loaded dishwasher and unloaded and put up plates and kitchen equipment as needed in each kitchen. Moped and swept the kitchens and hallways of the hotel as well as cleaned the bakery and the equipment in the bakery fork lift certified.

June 2003 to June 2006

walker furniture Las Vegas, Nevada

wearhouse

Loaded and unloaded pieces into boxes for shipment.Properly utilized warehouse equipment and tools to increase productivity, efficiency, and safety.Staged final products for shipment.Attached identifying tags to containers.Moved freight, stock and other materials to and from storage and production areas, loading docks, delivery vehicles, ships and containers and other equipment.Read work orders or received oral instructions to determine work assignments and material and equipment needs.Sorted cargo before loading and unloading.Used item numbers to properly stock warehouse.Used propane forklift to load trailer at warehouse.

Education

1992 Western High school Las Vegas, Nevada

High School Diploma basic studies

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