Meat Cutter/Baker Resume (Suffolk,VA)
Date: ****-01-01, 7:31PM **************@*******.***
I am a professional meat cutter/bakery manager/cutter. I have over 21 years of experience in a variety of stores. I am looking for a job that pays at least $18.00 per hour. If interested I can be reached via email at ***********@*******.*** or by cell at 757-***-****. My Resume is below:
Professional Experience
Smithfield Packing Co. 11/2007-Present
Production
Packing, wrapping and production of meats
Assembly Line
Hand Jack Operation
Riding Jack Operation
Bottom Dollar Food Stores Portsmouth, VA 1/2007 -- 1/2012
Meat Manager
Supervised and trained personnel
Ensured quality by monitoring dates and labeling of products
Reviewed and planned schedule of department personnel
Maintained inventory control by being aware of on hands, in stock, and best sellers in accordance with company guidelines
Ensured health department and safety measures are in place when handling food items
Focused on company goals to ensure profitability of the department
Food Lion Stores, Inc. - District Hampton Roads 5/2003 -- 1/2007
Deli /Bakery/Manager
Supervised and trained personnel
Ensured quality by monitoring dates and labeling of products
Reviewed and planned schedule of department personnel
Maintained inventory control by being aware of on hands, in-stock, and best sellers in accordance with company guidelines
Ensured health department and safety measures were in place when handling food items
Focused on company goals to ensure profitability of the department
Kmart Corporation 3/1996 -- 5/2003
Bakery Manager
Ensured optimal level of customer service by providing adequate levels of personnel at peak traffic times
Ensured proper inventory controls for a profitable bakery
Maintained a full and fresh sales floor
Monitored ovens and proof boxes
Ensured quality breads, pies and pastries in compliance with standard practice
Dunkin' Doughnuts 6/1998-7/2004
Baker/Cake Decorator
Bake goods such as cakes, cupcakes, pastries, etc.
Decorated baked goods
Monitored ovens
Kmart Corporation 3/1996 -- 5/2003
Bakery Manager
Ensured optimal level of customer service by providing adequate levels of personnel at peak traffic times
Ensured proper inventory controls for a profitable bakery
Maintained a full and fresh sales floor
Monitored ovens and proof boxes
Ensured quality breads, pies and pastries in compliance with standard practice