Years Experience High School

kenneth cutler

Email: ********@*********.***

Address:

City: Denver

State: CO

Zip: 80231

Country: USA

Phone: 720-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Experienced mixologist/bartender with 20 years experience in the hospitality and restaurant industry. Worked for major hotels including Marriott and Warwick. Employed by both small independent restaurant operators as well as larger corporate establishments. Previous TIPS certification. Well acquainted with a variety of cuisines. Attended numerous continuing educational seminars regarding wines and spirits. Proven track record of reliability, loyalty, and dependebility.

Educational Background:

High School Dipolma from Metropolitan State College, Denver CO 1/2001 to 9/1983 (General curriculum)

Job History / Details:

Summary

Experienced mixologist/bartender with 20 years experience in the hospitality and restaurant industry.

Worked for major hotels including Marriott and Warwick. Employed by both small independent restaurant operators as well as larger corporate establishments.

Previous TIPS certification.

Well acquainted with a variety of cuisines.

Attended numerous continuing educational seminars regarding wines and spirits.

Proven track record of reliability, loyalty, and dependebility.

Highlights

Inventory

ordering

cash control

knowledgeable

ability to multi-task

friendly

able to relate to relate and converse with people from a variety of backgrounds

efficient

timely

positive

professional

attention to detail

courteous

Accomplishments

Outside of the hospitality industry, former freelance writer and contributer for Arrive Magazine; Amtrak's on board companion magazine; spirits columnist.

Recorded and demoed original piano compositions.

Experience

September 2005 to October 2012

Venice Ristorante and Wine Bar Denver, CO

Bartender

Standard bar duties, including set up of new restaurant bar and adega.

Inventory, cash, liquor, and wine control.

Maintained and complied with all restaurant regulations, codes, and recipes.

September 1995 to September 2005

Denver Chop House and Brewery Denver, CO

Bartender

Standard bar duties. In addition, responsible for ordering and inventory of wine and spirits last 6 months of employment.

May 2004 to April 2005

Arrive Magazine/McMurry Publishing Phoenix, AZ

Freelance Columnist

Freelance columnist responsible for monthly spirits column and recipes as dictated by editor. Seasonally inspired columns.

Education

Metropolitan State College Denver, CO

General curriculum

General course studies with emphasis on Music and Political Science

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