Manager High School

Gabriel Rodriguez

Email: ********@**-*******.***

Address:

City: Houston

State: TX

Zip: 77012

Country: USA

Phone: 832-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

[level of management]-level manager with [years of experience] years of managerial experience. Strong strategic-planning and people-management skills. Accomplished Manager with extensive experience in front-of-house and back-of-house operations. Proven ability to cut costs and decrease staff turnover.Restaurant Manager with expertise in general operations management, special events, staff development and training, recruitment and vendor negotiations.

Educational Background:

High School Dipolma from Milby High School, Houston TX 1/2001 to 7/2007 (Accounting)

Job History / Details:

Executive Summary

[level of management]-level manager with [years of experience] years of managerial experience. Strong strategic-planning and people-management skills.

Accomplished Manager with extensive experience in front-of-house and back-of-house operations. Proven ability to cut costs and decrease staff turnover.Restaurant Manager with expertise in general operations management, special events, staff development and training, recruitment and vendor negotiations.

Core Qualifications

Natural leader

Strong work ethic

Supervisory skills

Staff development talent

Inventory control and record keeping

Conflict resolution techniques

Stable work history

Professional Experience

December 2006 to Current

CEC Entertainment Pasadena, Texas

Assistant Manager

Carefully interviewed, selected, trained and supervised staff.

Conducted daily pre-shift and weekly departmental meetings to ensure organizational efficiency.

Scheduled and directed staff in daily work assignments to maximize productivity.

Continually monitored restaurant and took appropriate action to ensure food quality and service standards were consistently met.

Recognized and formally acknowledged outstanding staff performance to boost company morale and productivity.

Led and directed team members on effective methods, operations and procedures.

Developed and maintained a staff that provided hospitable, professional service while adhering to policies and business initiatives.

Education

2007 Milby High School Houston, Texas

High School Diploma

Coursework in Business, Restaurant and Hotel Management

Coursework in: Marketing, Accounting, Cost Control, Sustainable Purchasing

Top 10 percentage Academic Achievement Award

Affiliations

Leadership Development Program

CEC Management Training Team

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