JOSE MUTHALATHU Phone: 905-***-****
**** ****** ******** **************@*****.***
Mississauga, ON
L5N 6W1
OBJECTIVE
To obtain an interesting and challenging position with a company, which
will allow me to utilize my skills and work experience to make a
significant contribution to the success of
growing company.
1 SUMMARY OF SKILLS
Performed as Batcher/Blender/Process Operator in food processing factory.
Experience as a team player with good organizational, analytical,
interpersonal, technical and training skills.
Able to analyze operations and develop and implement policies and
procedures relating to and drug compliance standards
Able to function independently with the ability to work and direct the
production employees on multiple shifts with the high-speed packaging
facility.
Capable of managing a fast paced environment and finding solutions to get
things done and also package and prepare items for shipping.
Able to ensure production deadlines are met.
Able to communicate at different levels
Able to pack and prepare items for shipping, and perform other duties as
assigned
Knowledge of personal computer operation.
Experience in Fork Lift operations.
Standard First Aid and CPR - A
2 RELEVANT EXPERIENCE
Have good experience as Process operator in batching and blending different
kinds of margarine, cinnamon spread and Oil Shortenings and setting up the
line for high- speed production and packing.
Train staff in job duties, safety procedures and company policies,
Requisition food and kitchen supplies and equipment, Prepare production and
other reports
of production and sanitation
Experience in maintaining HACCP forms, usage data, production tracking
forms, and inventory accounting forms.
Able to demonstrate proven skills in People Management, Problem Solving,
Priority Setting, Planning and Organizing Capable of managing a fast paced
environment and finding solutions to get things done.
Administrative Skills
Experience in monitoring the accuracy of all incoming and outgoing stock
and matches items to their product specifications. Safety, Security, and
Sanitation: Ensures that the Food Factory HACCP Plan and SOPs are met at
all times; this entails maintaining proper food and storage temperatures
and keeping accurate records of storage temperatures, product dates and
usage, and temperature and product flowcharts.
Prepares all ingredients for food production and produces large quantity
recipes to be distributed to several customers by implementing food
production schedules; these production schedules must be met in order to
meet heating and cooling requirements and menu and shipping deadlines
Disassembles, cleans, sanitizes, and reassembles all Food Factory
equipment. Maintains a clean and sanitary physical plant. Supervises,
trains, and motivates inmate work crews in all phases of Food Factory
cleaning and sanitation
3 EDUCATIONAL QUALIFICATION
Bachelors Degree in Science
EMPLOYMENT HISTORY
Batcher / Process Operator 2009 - 2012
Skjodt -Barrett Food Inc.
2395 Lucknow Drive
Mississauga, ON
Production Supervisor 2008 - 2009
Tech Stone Coating Inc
Mississauga
Blender/Process Operator
1994- 2008
Innovative Foods,
Mississauga, ON
REFERENCE
Available upon request