Eric Curry
Email: ********@**********.***
Address:
City: Atlanta
State: GA
Zip: 30310
Country: USA
Phone: 404-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
Line Cook with 3 years of experience in high-pressure culinary environments. Skilled in preparing large volumes of food quickly and efficiently. Seeking to use culinary skills and expertise to prepare a special variety of dishes in a professional environment.
Educational Background:
High School Dipolma from Richard Arnold, Savannah GA 1/2001 to 6/1989 (General)
Job History / Details:
Summary
Line Cook with 3 years of experience in high-pressure culinary environments. Skilled in preparing large volumes of food quickly and efficiently. Seeking to use culinary skills and expertise to prepare a special variety of dishes in a professional environment.
Highlights
Hospitality and service industry background
Focused and disciplined
Strong attention to safe food handling procedures
Strong butchery skills
cooking technique, baking,prepping,etc.
Accomplishments
Catered local Charity Ball for dozens of prestigious guests, including local politicians and celebrities.
Experience
May 2008 to May 2010
Kenneth's Smoke House Savannah, Ga.
Prep Cook
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Provided courteous and informative customer service in an open kitchen format.
Verified proper portion sizes and consistently attained high food quality standards.
Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.
Followed proper food handling methods and maintained correct temperature of all food products.
Education
1989 Richard Arnold Savannah, Ga.
GED General