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Manager Quality Assurance

Location:
Hoffman Estates, IL, 60169
Posted:
March 09, 2010

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Resume:

AVILIO LISCANO

**** ******** **** ******* *******, IL 60169 847-***-****

********@*********.***

MANUFACTURING/ QUALITY ASSURANCE/ PRODUCTION

Operations/ Manufacturing/ Quality Assurance/ CGMP/ FDA/ EPA/ OSHA/ ISO 9000/ Beverages/ Pharmaceuticals/

Personal Care/ Feed Additives/ Fragrances/ Food Manufacturing/ Aerosols/ P&L Management/ Continuous

Improvement/ Total Quality/ DI water /

MBA Keller Graduate School of Management. B.S. Chemical Engineering, University of Kansas. Post Graduate

Work Industrial Pharmacy, University of Texas.

MAJOR ACCOMPLISHMENTS

- Re engineered and validated manufacturing process, documenting every step and developing work instructions

to monitor each batch performance through records file system, to comply with CFR21, at a Beverage Company,

reducing failed batches by 80%.

- Created SOP system and developed procedures required to improve quality, housekeeping, audit compliance,

productivity, CGMP and safety, including master cleaning schedule and cleaning validations for manual cleaning,

COP and CIP systems, at a Food manufacturing Company.

- Completed CGMP training for various plant teams, including training in cleaning, sanitation, personal hygiene,

pest and disease control, truck inspections and proper warehouse rules in compliance with CFR21.

- Developed operations manual, recording complete process, setting specifications for pressure, temperature

and mixing and blending times, assuring a standard and repeatable process, at a Beverages Company.

- Developed and implemented raw material sampling process and raw material internal labeling system to

standardize approval of incoming ingredients and prevent production mistakes in compliance with CFR21, at a

cosmetics manufacturing Company.

- Supported increase in sales of 53% over a two year period with corresponding turnaround in profits by

increasing throughput, using selective cost reduction helped further increase profit margin by 5% for International

multi- product/ multi market Lucta USA.

- Led installation of powder blending and packaging line to increase through-put by 60% at Lucta USA.

- Reversed pattern of failed audits with an increase in CGMP and housekeeping compliance in compounding,

successfully passing more than 18 customer’s audits as well as an FDA audit for CCL Custom Manufacturing.

- Reduced maintenance cost and increased throughput with computer based PM program, decreasing down

time due to equipment breakdown by 30% for CCL Custom Manufacturing.

- Managed monthly production of over 600 batches for a total of 20 MM pounds of mix, with minimum

rejections at CCL.

- Improved operation of the D.I. water system, through training of operators and development of appropriate SOP

at CCL.

- Coordinated the installation and start-up of a $ 6MM production line, reducing direct labor cost by 60%, while

increasing throughput by 40% for a yearly savings of $250,000 at Alimentos Mulcoven.

- Reorganized planing and distribution teams with recruiting and coaching of new employees and

implementation of MRPII system, improving throughput by 15% at Abbott Laboratories.

- Implemented equipment PM program under JD Edwards platform, decreasing down time due to equipment

breakdown by 30% at CCL Custom Manufacturing.

- Coordinated the installation and start-up of a $ 6 MM production line, to reduce labor cost by 60% while

increasing throughput by 40% at Alimentos Mulcoven.

- Participated in the redesign of the packaging area for mozzarella sticks, with a total savings of $250,000 per

year.

- Aggressively managed purchasing and inventories, accomplishing $400,000 reduction through JIT

implementation with major suppliers at Warner Lambert.

CAREER SUMMARY

Senior Consultant, Manufacturing Improvement Concepts, Present. External consultant on CGMP, documentation,

compounding, packaging, shipping and receiving, purchasing, maintenance, engineering, safety and environmental

compliance, for several food and Chemical manufacturing Plants in the Chicago land area.

VP Operations/ Plant Manager North America, Lucta USA. Reporting to Company’s CEO in Spain. Responsible

for manufacturing operations including compounding, production, raw materials and finished goods warehouse,

purchasing, shipping and receiving, maintenance, engineering, CGMP, safety and environmental compliance.

Supervising 12 employees.

Compounding Manager, CCL Custom Manufacturing. Responsible for Compounding operations, including

production, cleaning and housekeeping, CGMP compliance and safety. Supervising 50 employees and reporting to

the Operations Manager.

Plant Manager, Alimentos Mulcoven. Responsible for the production of over 400 Tons per month of frozen bakery

products, in a three shifts operation.

Plant Manager, W arner Lambert. Responsible for the manufacture of 2MM units per month of Pharmaceuticals,

Consumer and Personal care products with 200 hourly workers and two shifts. Products included antacids,

mouthwashes, surface cleaners, toothbrushes, ethical and OTC products. Supervising 200 employees on 2 shifts and

reporting to the Operations Manager.

Materials Manager, Abbott Laboratories. Responsible for purchasing, production planning, raw and packaging

materials warehousing and distribution of finished goods. Products included injectables, solid dosage forms, liquids,

eye care products and IV solutions. Supervising 70 employees in one shift and reporting to the Plant Manager.

OTHER SKILLS

Ample experience in Procter & Gamble’s QUALITY ASSURANCE KEY ELEMENT

TRAINING AND AUDITING

SYSTEM

Fully Bilingual (English - Spanish). Part time interpreter for Dupage and Cook county court

systems

and Cook country school districts.

W orking Knowledge of French and Italian.

Computer proficient (MS Office, Power Point and Project, Great Plains, SAP and JD

Edwards)

Good communicator, team player, hands-on attitude, good motivator, problem solver, self-

starter,

mechanical ability, goal oriented.

MEMBERSHIPS

Associate member of the A. I.Ch. E. since 1978 # 91904400

Certified Food Safety Manager # BH000053385

Knights of Columbus 3rd Degree.



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