Quality Assurance Control
Resume:
Paris D Bundrige
Lithonia, Ga. 30058
678-***-**** **************@*****.***
SUMMARY
Experienced quality analyst with over 10 years of experience in a manufacturing setting. Is
skilled in conducting physical and chemical tests of raw materials, goods in process, and finished
products. With nearly 5 years experience as professional manager is an adaptable hard worker
with a stable work history in a rotating shift environment. Is an organized, highly motivated and
a problem solver who is energetic, flexible, self-motivated, forward thinking team player.
EDUCATION
Bidwell Technical, Pittsburgh, Pa
Associates Degree, Chemical Lab Technology
June 1999
Southern University, Baton Rogue, La.
B.S. Degree, Electronic Engineering
May 1986
EXPERIENCE
The Coca-Cola Company-Supply Chain Operations
Atlanta, GA 2009 – Present
Quality Analyst
Prepare standards to perform quantitative
analyses.
Perform chemical analyses using instrumental and wet chemical methods to determine the
composition of samples.
Interpret data from analyses in order to validate product samples meet specifications and approve
for shipment to customers.
Organize workflow and task schedules to maximize laboratory efficiency by prioritizing sample
analysis, assigning tasks and performing equipment preventative maintenance.
Find solutions for distressed and problem batches in order to minimize losses.
Develop new insights and create initiatives that result in organizational improvements.
Hormel Foods
Tucker, Ga. 6-2007 thru 9-2008
QC Analyst
Quality Assurance Laboratory Analyst
Conduct reviews of scientific or other literature in
order to maintain and improve laboratory
knowledge/skill, identify updated and appropriate
analytical techniques for projects/studies, or gather
confidential information.
Conduct water quality testing of water treatment
systems.
Conduct microbiological testing of ingredients, syrups, and processing equipment for compliance to
current micro standards.
Sample and analyze detergents for use in sanitation process.
Perform chemical analyses using instrumental methods in order to determine the composition of samples.
Interpret data from routine and non-routine analyses
in order to validate that ingredients/materials meet
specifications and approve for shipment.
Organize workflow and task schedules to maximize laboratory efficiency.
Maintain laboratory equipment and instrumentation by troubleshooting, conducting preventative
maintenance, calibrating and repairing.
Generate quality reports in a timely manner.
C.R. Bard
Covington, Ga. 10-2006 thru 05-2007
Production Supervisor
Shift Supervisor
Manage production team of 20+employees /
contractors.
Schedule and maintain work adherence, coordinate process flow of production according to in
marketing and planning forecast inventory on a R&D pilot team.
Carry out Supervisory responsibilities in accordance with policies-and procedures, QSR and FDA
guidelines and applicable state and federal regulations.
Ensure training for new product specifications and conformance to all SOP (Standard Operations
Procedures) and DOP (Departmental Operational Procedures).
H.C. Brill Co, Inc
Tucker, GA. 03-2004 thru 08-2006
Quality Control /Trainer
Manufacturing Training Coordinator
Responsible for auditing the control points of the
manufacturing processes identified as critical to
the satisfactory finished product specifications.
Performed metal detector checks.
Performed specific sample test on raw materials.
Performed daily microbiological swab test to ensure cleanliness of the production facility equipment.
Maintained the laboratory records, equipment calibrations, and sample retention
Golden State Food
Conyers Ga. 11-2003 thru 03-2004
Lab Analyst /Trainer
Quality Assurance Laboratory Analyst
Responsible for performing and acting as a
technical consultant for advanced analytical
analysis in a regulated laboratory. Performed
analysis on ingredients, intermediaries, food
ingredients, final products, auxiliary materials,
and water activity to ensure products were within
formula specification.
Analytical methods include titration; refract meter; potassium sorbet and viscosity for external clients
in the food industry. Calibration of test equipment, including, checking electrodes for crystallization.
Maintained laboratory equipment and instrumentation, troubleshooting, conducting preventative
maintenance, and equipment calibration.
Performed line audits in order to ensure finished product is within formula specs.
Checking and setting up metal detectors, produce, and adjusting formulas accordingly.
Technical Knowledge
Certified HAACP Auditor; Certified GMP/GLP Auditor; Certified Trainer in Laboratory Equipment
Protocol; QC Cosmetic, QC Chemicals, QC Pharmaceuticals, and Medical Devices experience focused
on Product Manufacturing, Reading QA Specifications arid QA Logistics.
Other qualifications: ISO 9000/GMP, Clean Room certified customer services, data entry,
keyboarding, and knowledge of Prism, Lotus Notes, Windows XP, MS Office and AS 400 Prism,
Certified welder, forklift operator, quality control, and lab duties.
Contact this candidate