PHILLIP P. SAMSONAS 440-***-****
PAINESVILLE, OHIO 44077
EXPERIENCE
RUBY TUESDAY RESTAURANT
PAINESVILLE, OHIO 44077 #440-***-****
- KITCHEN MANAGER
- Supervises and coordinates activities concerning all back-of-the-house
operations.
- Personnel, including food preparation, kitchen, and storeroom areas.
- Trains, and evaluates back-of-the-house personnel.
- Purchases or requisitions food items, supplies, and equipment.
- Plans or participates in menu planning and food production &
apportions meats for all
grilling as well as food surpluses to control food costs.
- Supervises food preparation personnel to ensure food adheres to
standards of quality to
maintain cleanliness of kitchen & equipment.
- ServSafe qualified
05/01 - 10/04
AMY'S SAUSAGE SANDWICH #440-***-****
- Sold and served sandwiches and other prepared foods.
- Hot prep food for resale.
- Greeted and served customers.
- Set-up and tear down trailer.
- Portions and preparing food items.
- Responsible for maintaining a sanitary kitchen work station.
5/03 -5/04
GENEVA IGA
- Manged dairy and frozen foods.
- Stock manger.
- Ordered for dairy and frozen food.
- Unloaded trucks with manual forklift.
EDUCATION Geneva High School 11th grade 2003
GED 10/25/05 (#284041)
SERVSAFE QUALIFIED
TOOK BASIC ELECTRICAL CLASS AT AUBURN CAREER CENTER
REFERENCE
Steve Arko Melvin Hennessey
30212 Bar Jode 4062 N Ridge Road
Wickliffe, Ohio Perry, Ohio 44081