Jenkins Sanchez
*** ***** ***** *****, *******, Fl 33325 305-***-**** ************@*****.***
OBJECTIVE
To acquire a challenging position that will allow me to utilize my education, experience, and leadership skills.
EDUCATION
DeVry University, Miramar, Florida. Expected Completion: 07/2011
Bachelor of Network Telecommunication & Management
DeVry University, Miramar, Florida. Graduation March 2010
Associate of Science in
Network Administration
CERTIFICATIONS
Comptia A+ 2009 Expected Completion: 07/2010
RELATED COURSES
Ethical and Legal Issues Introduction to Routing Introduction Switching
Principles of Information System Security Management of Technology Resources Introduction to Database
TECHNICAL SKILLS
Operating Systems: Window NT/2000/XP, Window 2000/2003 Server, Red Hat/Obuntu Linux.
Hardware: CD-ROM Installation, Card Installation (video, sound, network and modem) hard drive
Installation/formatting/partitioning/troubleshooting, cable/DSL/Cable modem.
Networking: LAN/WAN, Cisco routers/switches, Linksys wireless access point, TCP/IP DHCP, DNS
Active Directory, IIS, Apache, FTP, wired/wireless Networking.
WORK EXPERIENCE
Vital One Health, Fort Lauderdale, Florida 10/2009 – Present
Sales Insurance Agent
• Respond to average of 20 to 30 daily e-mails inquiries to ensure high level of customer service
• Conduct an average of 200 to 300 outbound calls; maintaining a highest level of service
• Address client concerns with superior integrity, respect and assertiveness
• Customize insurance programs to meet customers’ needs, often covering a variety of risks
• Explain features, advantages and disadvantages of various policies to promote sales of insurance plans
• Obtain and provide information on insurance policies with 100 percent accuracy
• Contact underwriter and submit forms to obtain binder coverage
• Perform follow-up calls to every new client within a timely manner
Self-Employed, Fort Lauderdale, Florida 10/2008 – 10/2009
Sales Insurance Agent
• Conferred with clients to obtain and provide information when claims are made on a policy
• Contacted underwriter and submit forms to obtain binder coverage
• Customized insurance programs to suit individual customers, often covering a variety of risks
• Ensured policy requirements are fulfilled, including any necessary medical examinations and the completion of forms
• Explained features, advantages and disadvantages of various policies to promote sales of insurance plans
• Interviewed prospective clients to obtain data about their financial resources
Health Benefits Direct, Deerfield Beach, Florida 08/2008 – 10/2008
Sales Insurance Agent
• Called policyholders to deliver and explain their policies
• Analyzed major medical insurance program
• Represented major carriers: Humana One, United Healthcare, Aetna, and Assurant Health
• Conferred with clients to obtain information when claims are made on a policy; provided information gathered to
internal departments for claim processing
• Contacted underwriter and submitted forms to obtain binder coverage
• Customized insurance programs to suit individual customers, often covering a variety of risks
• Ensured policy requirements are fulfilled, including necessary medical examinations and completion of forms
• Explained features, advantages and disadvantages of various policies to promote sales of insurance plans
• Interviewed prospective clients to obtain data about their financial resources
The Atlantic Hotel, Fort Lauderdale Beach, Florida 11/2007–07/2008
Restaurant Server
• Attended guests to maintain excellent service
• Provided guests information on daily specials and house specialty drinks
• Relied upon as on-call banquet bartender for numerous special events
Beverly Hills Cafe, Miami Lakes, Florida 12/2006 – 10/2007
Restaurant Manager
• Provided leadership and supervision to restaurant employees of each shift worked
• Planed, scheduled and analyzed staff development
• Monitored inventory by working with vendors; managed merchandising sales and accounting
• Interviewed and recruited personnel and members of management team
Hilton Hotel, Miami, Florida 12/2004 – 12/2006
Maitre d’
• Scheduled personnel for restaurant manager
• Prepared payroll ; handled personnel related matters
• Maintained awareness of necessary duties of all restaurant personnel and supervise performance
• Assists in all training efforts by giving input, planning lessons and teaching
• Assured that table setting and general condition of restaurant was up to hotel’s standards
• Assigned stations and duties to waiters and assistants
• Greeted and sat guests; insured prompt, efficient and courteous service
• Handled reservations, guest questions and concerns as necessary
• Managed decisions-making when called upon