**** **** ** #**** . *** Antonio, TX ***** .
Phone 210-***-**** . E-mail ******@*****.***
Julian R. Palmer
Objective
To obtain a position that will allow as well as
encourage growth and development.
Work experience
November, 2005 - Present Nix Specialty Healthcare
Lead Cook and Production Supervisor
Responsible for preparing meals for hospital staff
and patients.
Responsible for creating weekly menus.
Responsible for ordering food supply through SYSCO.
Assisting kitchen staff with ongoing tasks.
Training new employees.
June, 2009 - April 2010
AMF Bowling
Cook/Bartender
Responsible for cooking food for customers.
Responsible for running cashier.
Prepare drinks/beverages for customers.
Education
Sam Houston High School San Antonio, Texas
Graduated 2004
High School Diploma
Skills
Very creative in developing menus and creating
entrees that boost cafeteria sales.
Brought caf sales to a 2 year high while cooking
80% of all cafeteria food.
Quick learner that is able to work under stressful
conditions.
Motivated, dependable and flexible.
Able to work with people of all backgrounds.
Able to handle office duties in the absence of
management.
Detail oriented.
Customer service skills.
ServSafe certified.