Keith John
*** ******** ***, *********, ** *****
*.*****@****.***
OBJECTIVE
To obtain a position with this company and to demonstrate excellent work ethics, becoming a valuable
asset. I am motivated in acquiring as much knowledge and skill necessary to advance and obtain
longevity with the company.
SKILLS PROFILE
Good customer service background
•
Microsoft Office course completion
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Safe driving record
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Data entry experience
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Ability to multitask and finish on schedule
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Experience working in physically demanding routines
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Good organizational skills
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Experience working in fast paced environment
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Ability to follow directions accurately
•
EMPLOYMENT HISTORY
Supply Stocker/Customer Service 2005 2008
Kesseli & Morse Co. Worcester, MA
• Travel to various commercial and residential worksites.
• Loading construction supplies to old and new homes, colleges, and commercial businesses
• Successfully complete all jobs within timeframe.
• Follow specific directions pertaining to distribution of products
• Enter inventory data into computer system.
• Learn new products in order to better assist customers with proper selection.
• Advanced to a higher demanding position within two years of employment.
Cook/Supervisor 2002 2005
Beaumont Nursing Home, Worcester, MA
• Prepared and served meals to over 130 residents in elderly/rehabilitation home.
• Supervised a staff of six in maintaining a clean, safe, and efficient kitchen.
• Replaced all staff call outs and resolved scheduling conflicts.
• Worked as part of a team to satisfy the needs of the residents.
• Assisted other departments to provide maximum quality to the residents
Kitchen Prep/Dietary 2000 2002
St. Francis Home, Worcester, MA
• Assisted cook in meal preparation.
Read meal tickets and loaded trays with correct supplements.
EDUCATION
Majoring in Health Science 2009 Present
Quinsigamond Community College, Worcester, MA
R eferences Available Upon Request