High School Service

Damian Pierce

**** ******** **. #***

St. Louis, MO. 20001

Mobile: 314-***-****

**.******@*****.***

OBJECTIVE: To obtain a position that enables me to use my strong organizational skills,

educational background, and ability to work well with people.

EDUCATION:

Forest Park College St. Louis, Missouri (currently obtaining Associate Degree)

Major: Audio Engineering & Production

Constructions Careers Center Charter High school, St. Louis, Missouri

WORK SKILLS

September 2008 –Currently Employed South County Habilitation, St. Louis, MO

Cook 1

• Registered cook for the state of Missouri

• Prepare and serve nutritional food items to clients of different textures and caloric intake

• Provide direct care to clients in the facility

• Document the client’s development and behavior for the state

• Attended training courses to learn more about the field and make the needed adjustments

that were relevant to me going further in the field

• Create a well-balanced program to meet the needs of each individual

• Expand our environment to further build on the client’s fine and motor skills

May 2007-November 2009 Ruffalo Cody, St. Louis, MO

• Contact alumni of Washington University of St. Louis

• Update mailing and employment information

• Encourage alumni support

November 2005- May 2007 St. Alexius Hospital, St. Louis, MO

Food service Helper one

• Prepared and delivered nutritional food items for patients at St. Alexius Hospital.

• Worked in a team oriented environment to meet the dietary needs of patients in the

hospital

HONORS/AWARDS

• High ratings on annual evaluations for outstanding food service and team work

Contact this candidate