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Training Technician

Saint Joseph, Missouri, 64501, United States
September 11, 2010

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*** * ****

Saint Joseph Mo ***** Phone *** *** - 6256

E-mail Kimberley Trail

Objective [ To work in a position that will utilize and

enhance my knowledge and skills]

Skills Instrumentation and testing: HPLC, GC, pH meters,

Kjeldahl protein, fiber extraction, ash,

microbiological plating, UV/VIS Spectroscopy, Karl

Fisher Coulometer moisture, conductivity, various

wet chemistry testing, titrations, sieve analysis,

heavy metals, particle size, reagent prep, waste

water, standardizing of volumetric solutions,

calibration and documentation of laboratory

equipment on a daily basis

Computer Experience: Basic office computer

software, word processing, email, filling,

spreadsheets, Microsoft Word, Microsoft Excel,

Microsoft Access, Internet, Type 45 wpm, Microsoft


Certification: Good Manufacturing Practices (GMP),

40 hr HAZWOPER Training, 10 min Scott Elsa, Fire

Extinguisher Training, 3M Full Face APR Respirator,

SCBA Training, CPR and First Aid Training, AED

Training, MoDot Safety Training.

Work experience [ Jan 2009 - Jan 2010 ] [Terra Bioenergy] [St.

Joseph, Mo]

[QC Laboratory Technician]

[Perform analytical testing and sampling at various

points in the process to ensure product is in


[Monitor use and inventory of laboratory equipment]

[Operate, maintain, and calibrate laboratory


[Prepare reports, analyze data and made

recommendations for adjusting process conditions to

ensure that QA/QC standards are met]

[Maintain safety, health, and environmental

policies and procedures]

[Communicate directly with production department to

ensure effective participation by the process

operators in the implementation of QA/QC polices]

[Problem solving of analytical methods as well as

troubleshooting of equipment]

[Develop and implement Standard Operating

Procedures (SOP's) for the lab and production]

[ Nov 2006 - Jan 2009] [Lifeline Foods] [St.

Joseph, Mo]

[QA/QC Laboratory Technician]

[Perform daily functions of lab including all

laboratory testing, evaluation and analysis of

results, process quality checks and inspections]

[Responsible for documentation and communication of

laboratory findings to production and management]

[Perform daily evaluation and approval of finished

products, process quality checks, basic

microbiological testing]

[Responsible for equipment calibration,

troubleshooting and calculation of dilutions]

[Conduct ingredient inspections, packaging

inspections, inventory control and maintain sample


[Perform in process quality checks and collect test

samples as needed]

[Assist ethanol operators in testing product and

typing COA's to release shipments]

[General lab clean up to ensure safe work


[Training of new lab personnel]

[Aug 2003 - Nov 2006] [CIA Labs] [St. Joseph,


[QC Laboratory Technician and Assistant Office


[Perform quality control analytical testing of USP

grade animal pharmaceuticals, meat for pet food,

cosmetics, and raw materials for customers]

[Perform testing and document in accordance with

FDA regulations]

[Data entry of test results in Microsoft Excel and

MS Word]

[Maintain laboratory records and produce COA's from

the data]

[General lab support including housekeeping,

equipment maintenance, inventory of supplies]

[Create and implement Standard Operating Procedures

for the lab]

[Create purchase orders and place orders for

supplies with various vendors]

[Training of new lab personnel]

[Answering phones, faxing COA's to customers,

making copies, mailing invoices]

[Timecards and payroll]

[Administrative duties as needed]

Education [MWSU] [Saint Joseph, Mo]

[Earned 30 credit hours towards a degree in

Biology, would like to continue my education and

complete my degree in the future]

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