Customer Service High School

Christopher M. Thomas

________________________________________

**** ****** **

Jackson, MS 39304

Telephone: 662-***-****

Email: ********@*****.***

Objective:

To gain more experience and to further my career with a company that will honor my integrity and

the pride that I always put into my work.

Skills:

• Works great under pressure and/or with frequent interruptions.

• Ability to multi-task

• Profound ability to communicate effectively verbally and in writing.

• Exceptional ability to maintain confidentiality of records and information.

• Strong ability to analyze and solve problems.

• Experienced with Microsoft Office applications (such as Word and Powerpoint)

• Excellent customer service skills

• Positive attitude, self-motivated, organized, leadership skills

Education:

Jackson State University January 09/ present

Pursue of a bachelor’s degree in Criminal Justice

Quartermaster School August 08/ November 08

Certification of Affiliation

Humphreys County High School August 04/ May 08

High School Diploma

Employment:

Sam’s Club March 09/ February 10

Cashier

Answered customers' questions, and provided information on procedures. Bagged, boxed,

wrapped, or gift-wrap merchandise, and prepared packages for shipment. Computed and

recorded totals of transactions. Counted money in cash drawers at the beginning, and end of

shifts, to ensure that amounts were correct and that there was adequate change. Established and

identified prices of goods, and tabulated bills using calculators, cash registers, and optical price

scanners. Greeted customers entering the store. Issued receipts, refunds, credits, and change

due to customers.

United States Army Reserve March 08 – Present

92y (Unit Supply Specialist)

Sonic Drive Inn December 06 – April 08

Crew Member

Determined food needs and quantities based upon daily usage and menus planned. Tracked

inventory levels. Placed orders for food from a variety of suppliers. Sourced new vendors and

negotiated prices as necessary. Attended to restaurant. Prepared and cooked food according to

daily meal plan. Created weekly schedule for kitchen staff.

Supervalu April 06 – September 06

Baggage Handler

Inspect materials, products, and containers at each step of packaging process. Record

information, such as weight, time, and date packaged. Package materials and products manually.

Clean packaging containers. Line and pad crates and assemble cartons. Obtain and sort product.

Wrap protective material around product. Start, stop, and regulate speed of conveyor. Weigh

containers and adjust quantity. Sort bundles and filled containers. Pack special arrangements or

selections of product.

Contact this candidate