Lester Freedell JR
Chandler, Arizona 85224
*********@*****.***
Skills & Qualification: Cleaned and maintained supplies, tools, equipment
and storage areas in order to ensure compliance with safety regulations.
Prepared and maintained records and reports of inventories, price lists,
shortages, shipments, expenditures and goods used and issued. Kept
records on the use and damage of stock and stock handling equipment.
Disposed of damaged and defective items, and returned them to vendors.
Determined proper storage methods, identification and stock location
based on turnover. Issued and distributed materials, products, parts and
supplies to customers and coworkers, based on information from incoming
requisitions. Marked stock items using identification tags, stamps,
electric marking tools and other labeling equipment. Prepared and
maintained records and reports of inventories, price lists, shortages,
shipments, expenditures and goods used and issued.
Fork Lift Operators License ( Certified )
Experience: Standard Restaurant Equipment Company Phoenix, Arizona
Order Puller 10/1996 to 09 2009
• Examined and inspected stock items for wear and defects,
reporting any damage to supervisors.
• Kept records on the use and damage of stock and stock handling
equipment.
• Determined proper storage methods, identification and stock
location based on turnover.
• Disposed of damaged and defective items, and returned them to
vendors.
• Determined sequence and release of back orders according to
stock availability.
• Received and counted stock items and recorded data manually.
• Issued and distributed materials, products, parts and supplies
to customers and coworkers, based on information from incoming
requisitions.
• Issued and distributed materials, products, parts and supplies
to customers and coworkers, based on information from incoming
requisitions.
• Recommended disposal of excess, defective and obsolete stock.
• Cleaned and maintained supplies, tools, equipment and storage
areas in order to ensure compliance with safety regulations.
• Marked stock items using identification tags, stamps, electric
• Stored items in an orderly and accessible manner in warehouses,
tool rooms, supply rooms and other areas.
• Verified inventory computations by comparing them to physical
counts of stock, and investigated discrepancies and adjusted
errors.
• Packed and unpacked items to be stocked on shelves in
stockrooms, warehouses and storage yards.
• Prepared and maintained records and reports of inventories,
price lists, shortages, shipments, expenditures and goods used and
issued.
errors.
Education: Mountain High School West Orange, New Jersey
Diploma