Richard Ellison
** ************ **** *****, *** York 10462
646-***-**** or 347-***-**** | *********@*******.***
EDUCATION
Berkeley College New York, NY
Bachelor of Arts: Intended Major: Business Administration-Marketing Enrolled in January 2011
Baruch College New York, NY
Bachelor of Arts: Major: Marketing Management/ Psychology GPA: 3.0/4.0 August 2003-June 2004
Achieved 77 credits towards a Bachelor degree
New York City College of Technology (CUNY) New York, NY
Associate Degree: Major: Marketing GPA: 3.21/4.0 August 2001-August 2003
CARRER HISTORY
CVS Pharmacy, New York, NY May 2006-Present
Assistant Manager
• Managed up to 17 staffers. Coordinated the running shifts, staff shift changes, and breaks
• Ordered, organized and expedited the intake of $96,000 of weekly store deliveries by several different vendors
• Developed in-store action plans with senior management team to attract more customer traffic which has increased sales volume by 10%
• Responsible for maintaining and enhancing the store appearance, promotional displays as well as tend to customer inquiries and handling special requests to ensure stable operation in a high volume store
• Handled daily store funds including managing abnormal cashier transactions, tracking inconsistencies, and allotting cash throughout the store as needed
Artist Group International, New York, NY August 2005 – January 2006
Intern
• Aided in overseeing the construction of artist to venue contracts and accommodations
• Monitored and tracked $2 million in ticket sales at venues nationwide
• Filed and organized artist’s contracts for seven booking agents using excel and access which managed client’s contracts.
• Maintained relationships with promoters as per request by agents for venue information to make sure necessary arrangements were met so that upcoming performances ran smoothly
• Utilized and maintained a spreadsheet database to track incoming payments and responsible for depositing paper checks
Starbucks Coffee Corp, New York, NY August 2003-May 2007
Shift Manager
• Managed a staff responsible for expediting guest orders in the allotted time period by ensuring the staff was working productively and collectively
• Handled daily store funds by distributing cash and overseeing/monitoring employee transactions as needed
• Ordered $20,000 of bi-weekly supplies and tracking inventory movements
• Trained several new hires on job responsibilities including cash register transactions
• Improved employee morale through reward and feedback systems thus improving employee interactions with store guests
• Held store counseling meetings with co-management to relay plans for holiday promotion set-ups, and ideas to increase guest traffic and sales
• Supervised daily maintenance of store appearance and extreme cleanliness to ensure the visual welcome for guests
SKILLS
• Experience in Windows 7 and Windows Vista (Word, Excel, Access, PowerPoint)
• Experience in restaurant and retail POS (point of sale) systems
• New York State Certification in food preparation and handling