Steve Olson

*** ****

Ranch Dr, Alma AR *****

479-***-****

ab2icf@r.postjobfree.com

Objective To obtain a management position in which acquired expertise,

creative talents and a commitment to excellence will have

valuable application.

Profile Over 20 years experience as a professional in food

manufacturing.

Ability to direct complex projects from concept to fully

operational status.

Goal-oriented individual with strong leadership capabilities.

Organized, highly motivated, and expects excellence.

Education University of Arkansas Food Science - Processing School

OSU Food Science - HACCP - Lean Manufacturing

Faith Bible Institute - Christian Theology

Relevant Experience & Accomplishments

Supervised a high speed packaging and formulation dept

involving multiple allergens, and complex schedules.

Created weekly production schedules coordinating equipment

and lines with product schedules.

Supervised a sanitation crew of 42 employees using state of

the art CIP systems and manual and automated cleaning

systems.

Wrote and illustrated JSAs for each job in the department.

Designed new HACCP program, reducing CCPs.

Implemented an integrated GMP program that has employee

involvement.

Integrated QA dept with production to decrease labor cost and

increase product quality knowledge to all depts.

Formulated, wrote, and implemented SSOPs, SOPs, Allergen

Program, HACCP, GMPs

Oversaw all third party audits including BRC, and FDA plant

audits.

In plant processing authority over three different cook

systems.

Management/Supervision

Directed recruitment and retention of supervisors and staff

of up to 240 employees.

Trained, supervised and evaluated staff in a union plant.

Managed and developed over 100 volunteers into goal-oriented,

cohesive groups.

Successfully refined and implemented new projects.

Employment Quality Manager, AVSE Inc.

Responsible for all Quality systems, Food

Safety, Sanitation, all third party audits. May 2012-

Purchased packaging and plant supplies and Jul1y 2013

maintained all plant certifications and

procedures.

Quality Systems Manager, Allens Inc. 2009 - 2011

Oversees and is directly responsible for all 2005- 2009

Quality systems from incoming raw ingredients

through finished products at two facilities.

QA Manager, Twin River Foods

Oversees and is directly responsible for all

product quality and for maintaining all

government regulations for the plant.

Production Supervisor Gerber Foods 1980- 2001

Supervised sanitation operations of the entire

production facility for ten years.

Supervised high speed Packaging, meat stick

operation, formulation and processing

departments.

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