| Job alert | Jobs 1 - 7 of 7 |
Sous Chef - Fine Dining Steakhouse
Gecko Hospitality
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Tucson, AZ
Sous Chef Fine Dining Steakhouse Restaurant $70,000-$80,000 We are seeking an experienced Sous Chef with the passion for creating culinary masterpieces and the drive to become a leader in our highly successful hospitality group. Apply today in ... - Apr 13
Line Cook (Part-Time)
Atira Hotels
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Tucson, AZ, 85711
... Meet with Head Cook/Sous Chef to review assignments, anticipated business levels, changes, and other information pertinent to the job performance. Opening Shift - Turn on specified equipment (i.e., ovens, deep fryers), full the steam table, and ... - Apr 18
Chef de Cuisine
Hyatt
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Tucson, AZ
... They have direct oversight of sous chefs and kitchen leads and are the main point of contact for that specific kitchen, whether it be the Miraval’s three-meal restaurant Cactus Flower, and our elevated lounge experience Coyote Moon. This Chef is the ... - Apr 09
Purchasing Agent
The Westin La Paloma Resort & Spa
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Tucson, AZ
... Responsibilities: Communicate with Director Food and Beverage, Executive Chef and Sous Chefs and order all F and B products according to hotel needs and specifications. Forecast operational needs and schedule deliveries of all food and beverage ... - Apr 27
Line Cook FT
spectraexperiences.com
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Tucson, AZ, 85721
... Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Must show demonstrated ability to meet the company standard for excellent attendance. Qualifications Previous cook ... - Apr 11
Cook & Prep Cook
The Party Staff, Inc.
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Tucson, AZ, 85719
... WE OFFER FULL-TIME AND PART-TIME WORK WITH FLEXIBLE SCHEDULES AND EXCITING NEW EVENTS EVERY DAY The Party Staff now has positions available immediately for Line Cooks, Prep Cooks and Sous Chefs, all BOH positions! Entry level, intermediate, or ... - Apr 06
Purchasing Agent
HEI Hotels & Resorts
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Tucson, AZ, 85718
... Responsibilities Communicate with Director Food and Beverage, Executive Chef and Sous Chefs and order all F and B products according to hotel needs and specifications. Forecast operational needs and schedule deliveries of all food and beverage items ... - Apr 27