| Job alert | Jobs 51 - 60 of 833 |
Chef Manager II - Corporate Dining
Brock & Company Inc.
–
Tysons, VA, 22102
Description: Chef Manager II - Corporate Dining Full-Time Monday - Friday Benefits Eligible Salary: 60K The Chef Manager will be the lead culinary person who is responsible for overseeing culinary operations for any Brock site. As such, the ... - May 15
Sous Chef
SIXTY VINES 2200 PENN LLC
–
Washington, DC, 20037
... Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring safety and sanitation protocols are always followed, producing top ... - May 10
Sous Chef
Atria Senior Living Group, Inc.
–
Manassas, VA, 20108
... Responsibilities In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen. * ... - May 15
Sous Chef
True Food Kitchen
–
Arlington, VA
... For more than 2 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. You have basic knowledge and understanding of financial aspects of business operations. You are caring, self-motivated and ... - Apr 27
Sous Chef
Sodexo
–
Sterling, VA, 20166
... Join our dynamic team as a Sous Chef in our exclusive British Airways Lounge in Dulles International Airport. Step into a world of excitement and unparalleled service as you lead the team in delighting our esteemed guests. Your role will be to ... - May 07
Chef Manager Executive Chef Entry Level
Gecko Hospitality
–
Ashburn, VA
$60,000
... Outstanding leadership and communication abilities are essential as our Executive Chef. Responsibilities will also include selecting, training and coaching the culinary staff. Developing a strong Sous Chef will also be a function as our Executive ... - Apr 24
Sous Chef
Kisco Senior Living, LLC
–
Gaithersburg, MD, 20877
Our Sous Chefs @ The Carnegie at Washingtonian Center supervise and plan the preparation of high quality/presentation food ... * Assist in the production of creatively designed menus * Collaborate with the Executive Chef on new dishes which appeal o ... - May 15
Chef Manager II - Corporate Dining
Brock & Company Inc.
–
Tysons, VA, 22102
Description:Chef Manager II - Corporate Dining Full-Time Monday - Friday Benefits Eligible Salary: 60K The Chef Manager will be the lead culinary person who is responsible for overseeing culinary operations for any Brock site. As such, the following ... - May 15
Executive Chef I
Brightview Senior Living, LLC
–
Fairfax, VA
... ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities: What you will get to do as an Executive Chef at Brightview? Design delectable menu items that are pleasing to the pallet. Create ... - Apr 25
Sous Chef - City Cruises DC
City Experiences
–
Washington, DC, 20022
City Experiences is seeking a Sous Chef for its City Cruises Operation in Washington, DC About Us:City Experiences' passion is to provide amazing experiences on land and water. Our 40-year success through organic growth and acquisitions has resulted ... - May 15