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Pastry or Chef or Speaking jobs in United States

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Distance: Job alert Jobs 121 - 130 of 89183

CHEF/COOK

The Dish Room  –  Burlington, CO, 80807
45000USD - 60000USD per year
... Real farm to table chef sh!t, in our scratch kitchen you will perform butchery, pastry, sauces, dressings, fermentation, molecular gastronomy, pasta making, and smoking. Meat and Drink is a growing company with much room for advancement Working in ... - May 05

Assistant Pastry Chef

vicente  –  Wilmore, NC, 28203
20USD - 22USD per hour
Job Description We are a new bakery in the South End looking for an assistant pastry chef to join our team. The main job function is laminating dough and shaping Viennoiserie products in the afternoon to be proofed overnight for an early morning ... - May 05

Executive Sous Chef

Proper Hospitality  –  San Francisco, CA
... production areas, including hot line, pastry, and cold preparations. Ensure that all menu items are executed flawlessly, adhering to both guest expectations and food safety regulations. Step in for the Executive Chef in their absence, assuming full ... - May 05

Prep Chef

KINNEY LANE FOODS LLC  –  Broad River, CT, 06850
18USD - 20USD per hour
Job Description Hours: Sunday-Wednesday. About 35-45 hours per week. $18-$20 per hour Responsibilities: Help with food prep, food assembly, dishwashing Preferred not required: experience with health food Full-time - May 05

Chef (Jamaican/Caribbean)

Di Palms Bistro  –  Rancho Cucamonga, CA
... As the Chef, you are responsible for all the plates served and the building/creating of menus. You need to be creative on the provide quality food while meeting profit metrics. You may be required to perform any other job-related duties the owners ... - May 05

Sous Chef for Commercial Kitchen

EatFlavorly LLC  –  Houston, TX, 77066
20USD - 28USD per hour
Job Description Benefits: Competitive salary Employee discounts Free food & snacks Paid time off Training & development About EatFlavorly: Job Description: Position Overview: We are seeking a dedicated and experienced Sous Chef to work in our ... - May 06

Executive Chef

Montecito Club  –  Santa Barbara County, CA
... MONTECITO COUNTRY CLUB WEBSITE: EXECUTIVE CHEF JOB DESCRIPTION Position Summary: Responsible for all food and pastry production including that used for restaurants, banquet functions and other outlets. Develops menus, food purchase specifications ... - May 05

Public Service Representative - Spanish Speaking

Illinois Secretary of State  –  Elgin, IL, 60123
3715USD - 5618USD per month
Job Description Office of the Illinois Secretary of State Alexi Giannoulias Job Title: Public Service Representative - Spanish Speaking Division: Field Services Union: SEIU Location: 595 S. State St., Elgin, IL – Kane County Salary: Starting at $3 ... - May 06

Junior Pastry Intern

Normandy Farm Hotel & Conference Center  –  Blue Bell, PA, 19422
Part-time Description Normandy Farm Hotel & Conference Center are seeking pastry interns who are currently enrolled in a Culinary Program and interested in gaining hands on experience while working in an upscale hospitality environment. Job Summary: ... - May 04

Chef Manager

Menorah Park  –  Syracuse, NY
... As a Chef Manager, you are responsible for helping the kitchen staff perform efficiently. Responsibilities: Establishing standard menu options and recipes Ordering food and supplies Oversee the kitchen and line staff Oversee catering events ... - May 05
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