| Resume alert | Resumes 61 - 66 of 66 |
High School Food
Berkley, MA, 02779
Sam Brandzen ** ***** ******, *******, ** ***** Phone: H: 508-***-**** Email: vyyzlk@r.postjobfree.com Experience */**** – 8/2011 Taunton Career Center, Taunton MA Darleen Camara Phone: 508-***-**** Food preparation for meat pies and vegetable pies ... - 2012 Mar 28
Sam Brandzen ** ***** ******, *******, ** ***** Phone: H: 508-***-**** Email: vyyzlk@r.postjobfree.com Experience */**** – 8/2011 Taunton Career Center, Taunton MA Darleen Camara Phone: 508-***-**** Food preparation for meat pies and vegetable pies ... - 2012 Mar 28
CHEF / MANAGER
Boston, MA, 02128
... Education East Boston High School Graduate 2008 associates degree Le Cordon Bleu College of Culinary Arts Culinary Skills Skills 2 learned how to braise and sear food items Meat and seafood learned to fillet fish and debone chickens Intro and ... - 2011 May 17
... Education East Boston High School Graduate 2008 associates degree Le Cordon Bleu College of Culinary Arts Culinary Skills Skills 2 learned how to braise and sear food items Meat and seafood learned to fillet fish and debone chickens Intro and ... - 2011 May 17
Apply for job
Chelsea, MA
... 03/2009-09/2009 Kayem Foods Incorporated Chelsea, MA Package Handler •Prepared and packaged meat products for shipping. •Maintained packaging machinery and repaired small malfunctions. •Performed duties accurately in a very fast-paced environment. ... - 2011 Jan 03
... 03/2009-09/2009 Kayem Foods Incorporated Chelsea, MA Package Handler •Prepared and packaged meat products for shipping. •Maintained packaging machinery and repaired small malfunctions. •Performed duties accurately in a very fast-paced environment. ... - 2011 Jan 03
LINE COOK
Everett, MA, 02149
... GOOD KNOWLEDGE IN MEAT TEMPERTURE AND SANITATION I WOULD APPRECIATE THE OPPORTUNITY OF A PERSONAL INTERVIEW TO FURTHER DISCUSS MU ABILITIES AND NEEDS OF YOUR COMPANY. - 2010 Dec 10
... GOOD KNOWLEDGE IN MEAT TEMPERTURE AND SANITATION I WOULD APPRECIATE THE OPPORTUNITY OF A PERSONAL INTERVIEW TO FURTHER DISCUSS MU ABILITIES AND NEEDS OF YOUR COMPANY. - 2010 Dec 10
QA Manager/Engineer
Boston, MA
... WORK EXPERIENCE 7/2007-11/2008 Amerada Hessn Served customers, counted money, stocked product, cleaned and suggestively sold different types of items.6/2001-7/2003 Shaw’s Supermarketn Served customers sliced meat and cleaned.7/2002-8/2002 Charter ... - 2010 May 26
... WORK EXPERIENCE 7/2007-11/2008 Amerada Hessn Served customers, counted money, stocked product, cleaned and suggestively sold different types of items.6/2001-7/2003 Shaw’s Supermarketn Served customers sliced meat and cleaned.7/2002-8/2002 Charter ... - 2010 May 26
grill cook
Lexington, MA, 02421
MICHAEL FABRIKARAKIS *** ******** ****** Lexington Ma, 02421 E-Mail: djodqa@r.postjobfree.com Cell# 617-***-**** Experienced cook, Areas of expertise include: • Grill/breakfast • Deli • Pantry • Operating meat slicer • Pasta/Pizza • Prep/Salad ... - 2009 Mar 21
MICHAEL FABRIKARAKIS *** ******** ****** Lexington Ma, 02421 E-Mail: djodqa@r.postjobfree.com Cell# 617-***-**** Experienced cook, Areas of expertise include: • Grill/breakfast • Deli • Pantry • Operating meat slicer • Pasta/Pizza • Prep/Salad ... - 2009 Mar 21