Florence, SC, 29506
... (10+ years) • Store Management Experience (10+ years) • Inventory Control (10+ years) • Meal Preparation (10+ years) • Culinary Experience (10+ years) • Supervising experience (10+ years) • Cleaning Experience (10+ years) • Leadership (10+ years) ...
- May 06
Myrtle Beach, SC
... 3/2010 to 12/2011 Logan’s Steakhouse Gulfport, MS Area Culinary Professional (Reason for leaving: Relocating to Florida) • Hired as the Executive Kitchen Manager, promoted to Area Culinary Professional for three locations. • Immediately reduced ...
- May 06
Lancaster, SC, 29720
... Responsible for customer acquisition, development of marketing strategies and business visibility on social networks and culinary events. TECHNICAL EXPERTISE Project management Project leader Project coordinator Academic and technological operation ...
- May 02
Charleston, SC
... DIVINE EVENTS (ALPHARETTA, GA) 2002-2003 • SALES AND EXECUTION OF CATERING EVENTS ON AND OFF PREMISE EDUCATION NEW ENGLAND CULINARY INSTITUTE, BURLINGTON, VT Associate in Arts, Culinary Arts, 2001-2003 CULINARY INSTITUTE OF CHARLESTON, TRIDENT ...
- Apr 24
Charleston, SC
... Busser • Food Preparation • Kitchen Experience • Food Service • Restaurant Experience • Cleaning Experience • Knife skills • Culinary experience • Baking • Banquet experience • Restaurant experience • Hotel experience • Customer service • Serving • ...
- Apr 22
Myrtle Beach, SC
... Culinary school educated Chef with a proven track record, a senior executive for market leading multi-unit operations (i.e., Steak & Ale, Bennigan’s, Harrah’s Entertainment). Strong, successful food management skills in sourcing, production, ...
- Apr 22
North Charleston, SC
... • Food Preparation • Food Production • Meal Preparation • English • Kitchen Experience • Cooking • Food Handling • Culinary Experience • Commercial Cleaning • Customer service • Customer support • Dishwashing • Kitchen Management Experience • ...
- Apr 21
North Charleston, SC
... Trained Line Cooks on various culinary techniques to increasing productivity and boosting workflows. Created exciting dishes to draw in clientele and increase revenues. Monitored and improved work of 10 team members producing over 400 meals per night ...
- Apr 17
Westminster, SC, 29693
... WORK EXPERIENCE - PAPA JOHN'S 2013 2016 - WALMART 2012 2013 I graduated and went to culinary class at the cefect center EDUCATION - WREN HIGH SCHOOL 2012
- Apr 17
Bluffton, SC
... Authorized to work in the US for any employer Work Experience Resort Executive Chef WESTIN HOTEL by Marriott - Hilton Head Island, SC June 2023 to Present In charge of all culinary related . 10 million f&b operation. Leads a team of 30 . 6 Food and ...
- Apr 17